Served 3 -9
|
Burger Menu Add cheddar, Swiss cheese, crispy chorizo, smoky bacon or fried egg €1.50 ea |
|
|---|---|
|
GOURMET BEEF BURGER On Bretzel’s brioche bun with beef tomato, crispy lettuce and twice cooked chips |
14.50 |
|
ROSEMARY AND GARLIC LAMB BURGER On Bretzel’s brioche bun with beef tomato, crispy lettuce and twice cooked chips |
13.50 |
|
CHILLI CHICKEN BURGER On Bretzel’s brioche bun with beef tomato, crispy lettuce and twice cooked chips |
12.50 |
|
VEGGIE BURGER On Bretzel’s brioche bun, topped with guacamole, beef tomato and crispy lettuce with twice cooked chips |
12.00 |
|
Wings Menu All wings are served with homemade blue cheese dip. €8.50 for 10 / €16.00 for 20 |
|
|---|---|
|
HOT AND SPICY Frank’s hot sauce |
|
|
STICKY BBQ Mild smoked BBQ sauce |
|
|
HOI SIN Sweet, hoi sin glazed with sesame seeds |
|
|
CAJUN SAUCE Medium, fruity and sweet |
|
|
SALT & CHILLI Maldon salt and chilli flakes |
|
|
“POUND OF WINGS AND A PINT” Full Sail IPA, Bay Ale Red or Stormy Port |
10.00 |
| Mains | |
|---|---|
| CHEF’S SOUP OF THE DAY | 5.95 |
|
BRAISED PULLED PORK SANDWICH Glen of Aherlow pork slow braised in beer over eight hours, served on Bretzel’s brioche bun with creamy coleslaw and twice cooked chips |
12.50 |
|
BEER BATTERED COD With twice cooked chips, mushy peas and sauce rémoulade |
15.50 |
|
SPINACH AND RICOTTA TORTELLONI Served with fresh basil pesto and garlic bread |
12.50 |
|
MANWICH HOT DOG Bratwurst sausage, ground chilli beef, mature cheddar cheese on floury roll |
12.00 |
|
8 OZ RIB EYE STEAK Sautéed mushrooms and onions, choice of sauce and twice cooked chips |
22.00 |
|
SMOKED DUCK SALAD Mixed baby leafs, figs, roasted hazelnuts, raspberries and orange dressing |
12.50 |
|
THREE BEAN SALAD Avocado, poached free range egg with truffle and lime dressing |
10.50 |
|
PRAWN, MANGO AND AVOCADO SALAD Honey lime and coriander dressing |
14.50 |
|
NACHOS Tortilla chips loaded with jalapeños, spicy salsa, guacamole, sour cream and melted cheddar. Add chilli beef for €3.00 / Add BBQ pulled pork for €2.50 |
11.50 |
|
TRADITIONAL IRISH LAMB STEW With Bretzel’s potato and honey bread |
13.00 |
|
LAMB KOFTA SKEWERS Pearl cous cous salad and cucumber raita |
12.50 |
| Sides | |
|---|---|
|
TWICE COOKED CHIPS A choice of salted, spicy seasoned or garlic seasoned |
4.50 |
|
SKINNY FRIES A choice of salted, spicy seasoned or garlic seasoned |
4.50 |
|
SWEET POTATO FRIES A choice of salted, spicy seasoned or garlic seasoned |
5.00 |
|
CHEF’S SALAD Mixed leaves, toasted seeds and honey mustard dressing |
4.50 |
| Coffee & Dessert | ||
|---|---|---|
| AMERICANO | 3.50 | |
| LATTE | 3.50 | |
| CAPPUCCINO | 3.50 | |
| ESPRESSO | 2.95 | |
| DOUBLE ESPRESSO | 3.50 | |
| TEA | 3.50 | |
|
HOME BAKED APPLE PIE (with/without ice-cream) |
6.00 | 7.50 |
|
WARM CHOCOLATE BROWNIE (with/without ice-cream) |
6.00 | 7.50 |
| SELECTION OF ICE CREAMS | 6.50 | |