2 courses €18.95 or 3 courses €22.95. Available all day Mon-Friday
| Starters | |
|---|---|
| SOUP OF THE DAY Served with homemade brown bread. | |
| WRIGHTS FISH CAKE Lightly crumbed, served with tartare sauce | |
| LEMON SOLE GOUJONS Served with fresh salad and sweet chilli sauce | |
| CAESAR SALAD Cos lettuce, garlic croutons, grated parmesan, crispy bacon and home-made caesar dressing | |
| CHCIKEN WINGS Irish wings tossed in our signature spicy wings sauce; with crunchy celery and blue cheese dip | |
| MARKET CHOWDER Fresh seasoned fish, soft herbs, lemon, white wine, cream reduction and served with homemade brown bread | |
| GOLDEN FRIE BRIE Served with cranberry compote, mixed leaves and crispy apple | |
| Mains | |
|---|---|
| 8oz STRIPLOIN STEAK Grilled to your liking served with thick cut onion rings, hand cut chips and peppercorn sauce (€5 Suppliment) | |
| THE STREAM IRISH BEEF BURGER Served with beef tomato, red onion, salad, melted cheddar cheese served on toasted bap with hand cut chips | |
| CRISPY DUCK SALAD Served with Soya sauce and sesame seeds | |
| BEEF AND GUINNESS PIE 100% Irish beef, rustic roots vegetables, rosemary and side salad, mash topp | |
| TRADITIONAL FISH & CHIPS Golden fried fish of the day in a light crispy batter, with mushy peas, home | |
| FISHER MANS PIE Chunk of the freshest fish, leek in a thick creamy sauce topped by mashed potatoes and crispy herb crust | |
| DARNE OF SALMON Served with scallions mashed potatoes, asparagus and cajun sauce (€2 Suppliment) | |
| Desserts | |
|---|---|
| PROFITEROLES | |
| CHOCOLATE BROWNIE | |
| CHEESECAKE OF THE DAY | |
| APPLE CRUMBLE | |
| SELECTION OF ICE CREAMS | |
| SELECTION OF CHEESECAKES | |