Catch 22

Catch 22, 32 Clarendon Street, Dublin 2
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Menu

Starters €7.5- €13.5 / Mains €16.5 – €21.5
We have limited ability to take reservations and primarily operate on a first come, first served basis.

Small Fry
Chunky Creamy Chowder
Served with brown bread
Mussel Pot
Cream & garlic steamed mussels, Crusty bread
Gambas Prawns
Sauteed,Chilli,Lemongrass marinade
Smoked Salmon
Castletownbere Salmon, Soda bread
Calamari
Lightly deep-fried squid, chilli mayo
Fish Cakes
Fresh & smoked seafood, Golden crumb, Spicy mayo
Carlingford Oysters on Ice
Everyday we serve fresh oysters simply with a Shallot vinaigrette, Lemon & Tabasco. Why not try them
Sea Salads
Tuna Niçoise
The ‘Classic’ with a seared Yellowfin tuna fillet(cooked rare)
Oak Smoked Haddock
Avocado, Sun-dried tomatoes, Lemon & Olive Oil dressing
Fresh Off The Boat
Everyday we have a range of seasonal specials. Contact us if you’d like to find out today’s specials
The Big Catch
* All Big Catch dishes are served with Handcut Chips, Sweet potato fries or side salad (except Mussel and Shellfish Pot)
Fresh Cod*
Carraig Pale Ale batter, House tartare,Pea puree
Herb Crusted Hake*
Pan-fried fresh fillet with a salsa verde
Catch-22 Fish Pie*
Selection of fresh & smoked fish, Creamy sauce, Cheddar mash topping
Shellfish Pot
Clams, Mussels, Cockles, Prawns in a tomato & chorizo broth, Crusty bread
Golden Scampi*
Tempura batter, House tartare
Line Caught Mackerel Fillets(when available)*
Oven-baked pin-boned fillets,Lemon butter
Fillet of Smoked Fish Burger*
Served in Frank’s brioche, Lemon mayo,Crisp lettuce
Large Mussel Pot
Cream & garlic steamed mussels, Crusty bread-Fried
Catch-22 Chicken Sandwich
Grilled Fillet, Tomato relish, Sesame bun,Dubliner cheese
C-Sides
Handcut Chips
Sweet Potato Fries
Side Salad
Ruby Slaw
Sweet Treats
Selection of Ice-creams
Chocolate Fondant,Salted caramel ice-cream
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