East Restaurant

East Restaurant, The Spencer Hotel, Excise Walk, IFSC, Dublin 1, Ireland
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Dinner

Check out our new dinner menu at East Restaurant in Dublin. Located right in the centre of the IFSC you have everything at your fingertips. Pick from a wide selection of delicious dishes or some of our specialty cocktails.

Starters
Crispy Vegetable Spring Roll (V)
Cabbage, carrot & Thai herbs wrapped in crispy pastry served with sweet chilli sauce
8.75
Twisty Prawn Rolls
Delicate prawn meat with onions & warm spices wrapped in golden twisted pastry served with sweet chilli sauce
9.95
Steamed Prawn Dumpling *** (C)
Prawns wrapped in wonton pastry served with wasabi, soya & pickled ginger
9.95
Grilled Chicken Skewer * (C)
Skewered chicken marinated in Thai Red Chilli paste & Turmeric served with peanut sauce
9.85
Salt & Pepper Crispy Calamari *
Crisp & tender calamari rings tossed with pink Szechuan peppers, onions & stir fried vegetables
9.50
Barbeque Pork ribs (C)
Slow cooked glazed pork ribs served with Cajun coleslaw
10.50
Salmon carpaccio (C)
With pickled veg, radish, beetroot, cauliflower horseradish cream finished with lemon zest and micro herbs
9.95
Chicken Wings
Louisiana style chicken wings tossed in hot sauce served with garlic aiol
9.50
Sharing Plates
Traditional Duck pancakes
Roasted shredded duck with julienne carrot spring onion & cucumber served with hoisin sauce
... Half Shredded Duck (perfect for 2) 17.95
... Whole shredded duck (perfect for 4) 34.95
Sharing Platter for 2
BBQ ribs, chicken satay, vegetable spring roll, crispy calamari with sweet chilli sauce & garlic aioli
18.95
Salads
Salmon Nicoise
Pan fried greens, marinated olives , sun blushed tomatoes, baby gem and topped with a poached egg and salsa verde
13.50
Greek Salad
Chunky tomato wedges, cucumber, cherry tomatoes, marinated olives and feta with oregano
9.95
Warm Crispy Chicken Salad
Chopped crispy chicken, with honey mustard dressing on a bed of mixed leaves, cherry tomato, cucumber & red onion
14.95
Thai Beef Salad
Warm stir fried beef with peppers & red onion on a bed of rocket salad
17.95
Our signature fusion dishes combining European & A
East Sambal Prawn
King prawns slow cooked, dry spiced onion, Chinese style cabbage, chilli sambal, coriander and fresh tomato served with Jasmine rice
21.50
Surf and turf
10 Oz steak, marinated chilli and lime prawns with teriyaki sauce with Asian salad and sesame seeds and chips
27.50
Stuffed Calamari (C)
Spiced rice and prawn with pickled vegetables and lime mayo
18.00
BBQ smoked Pork Belly (C)
With sweet potato mash, kimchi and brandy glazed mini apples & curried cauliflower puree
18.95
Baby Poussin (C)
With orange chilli sauce, honey & soy, baby pak choi and kale stir fry with sesame seeds and lyonnaise potato
22.50
Asia
ALL MAINS AND CURRY DISHES ARE SERVED WITH YOUR CHOICE OF STEAMED RICE, FRIED RICE, NOODLES OR STIR FRIED VEGETABLES
Thai Green Curry ** (C)
Green chillies & peppers mixed with coconut milk, Bamboo Shoots, aubergine & onions
16.25
... With Chicken 17.25
... With Beef 18.25
Stir Fried Beef with Basil and Soya
Shredded beef stir fried with garlic, soy sauce & fresh basil leaves
17.25
Vegetarian Stir-Fry
Stir fried Asian style vegetables in a soy oyster sauce with tofu
12.95
... Add Tofu 14.95
Szechuan Chicken *
Stir fried chicken fillet with garlic, chilli, bamboo shoots & spiced Szechuan sauce
17.95
Pad Thai *
Stir fried prawns & sliced chicken fillet with peanuts, aubergine, spring onion & bean sprouts tossed with flat rice noodles
16.25
Nasi Goreng *
Egg fried rice with stir fried prawns & sliced chicken fillet served with a chicken satay skewer and topped with a fried egg
16.95
... Vegetarian Option (V) 13.50
Thai Red Curry ** (C)
Red chillies & peppers mixed with coconut milk, bamboo shoots, aubergine & onions
16.25
... With Chicken 18.25
... With Beef 18.25
Honey Roasted Breast of Duck
Crispy roasted duck breast served with Asian spiced honey, plum, & lemon chilli sauce on a bed of stir fried bean sprouts & jasmine rice
21.50
Chicken Chow Mein *
Crispy turmeric chicken breast on a bed of egg noodles with Asian vegetables, red chilli, soya & oyster sauce
15.95
Wok Fried Prawns
Stir fried prawns with mixed peppers, carrot, onions, bamboo shoots, chilli & black bean pepper sauce
18.95
European Favourites
A selection of our chefs take on these European favourites
10oz Sirloin Steak (c)
Served with skinny fries, pepper sauce, sauté mushroom and onions, rocket and truffle oil salad and a char grilled lemon wedge
25.50
Spencer Beef Burger
8oz Beef burger served with lettuce, tomato, cucumber, sliced gherkin, smoked bacon with cheese & onion rings with skinny chips
16.95
Marinated Chicken Burger
Cajun chicken breast served with mozzarella, avocado, tomato, lettuce & onion rings served on a brioche bun with skinny chips
16.95
Moroccan Lamb Tagine (C)
Middle Eastern spiced lamb stew served in traditional tagine bowls finished with toasted fennel seeds and yogurt
16.25
Beef Stroganoff
Tender strips of beef sauté with mushrooms and served with rice
16.25
Fish and chips
Beer battered cod served with skinny fries and tartar sauce
15.95
Side Dishes
All side dishes €4.50
Szechuan fried green beens (V)
With toasted nuts
Chargrilled fennel (V) (C)
Finished with an orange zest
Sautéed spinach (V) (C)
With mushrooms & onions
Homemade Kimchi (V) (C)
Topped with a fried egg
Roasted baby potato Salad (V) (C)
With spring onion, capers & mange tout
Mini Caesar salad
Iceberg lettuce, croutons, bacon & shaved parmesan

(C) – Coeliac Friendly (V) – Suitable For Vegetarians

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