Fallon & Byrne People's Park

Fallon & Byrne People's Park, People's Park, Dun Laoighre, Co. Dublin

Daily Restaurant Menu

Nibbles & Sharing
Seafood platter - dressed crab with mango & lemon, mackerel pâté, smoked salmon, prawn cocktail, sod 18.95
House free-range chicken liver pâté, mixed leaves, red onion marmalade, baguette 9.95
1/2 dozen Carlingford Lough oysters, shallot vinegar, lemon 13.95
Farmhouse cheese board, quince, grapes, baguette 11.95
Charcuterie board, cornichons, capers, baguette 10.95
Mixed cheese & charcuterie board, cornichons, capers, baguette 13.95
Roasted & salted Spanish almonds 4.50
Marinated green & black olives, sun-dried tomatoes 3.95
Boquerones (marinated white anchovies), baguette 3.75
Chunky potato wedges, basil aïoli 3.95
Crostini with basil pesto, sun-dried tomato pesto & houmous 6.95
Rollmop, soda bread 7.25
Fallon & Byrne Bakery breads 2.95
Soups
STARTER €6.50 MAIN €10.95
Soup of the Day
SERVED WITH SODA BREAD
Chorizo & Cannellini Bean
WITH SCALLIONS & CHILLIES
Mediterranean Fish Stew
A CHUNKY, TOMATO-BASED FISH STEW WITH GREMOLATA
Salads
STARTER €8.95 MAIN €15.95
Smoked Salmon
WITH LAMB’S LEAF LETTUCE, GRATED EGG, CAPERS, RED ONION, MUSTARD & DILL MAYO
Butternut Squash & Feta
WITH POMEGRANATE, BABY SPINACH, HOUSE DRESSING, SUMAC & PUMPKIN SEEDS
Panko Tiger Prawn
WITH MANGO, COCONUT, BABY GEM, GINGER & CITRUS YOGHURT DRESSING
Classic Caesar
WITH PANCETTA, SHAVED PARMESAN, GARLIC CROUTONS & CHIVES (AVAILABLE WITH GRILLED FREE-RANGE IRISH CHICKEN AS A MAIN)
Sandwiches
Pulled Ham Hock
WITH CELERIAC REMOULADE, WATERCRESS & APPLE SALSA ON SOURDOUGH
10.95
Grilled Chicken BLT
WITH ROAST GARLIC, LEMON AïOLI & MIXED LEAVES ON WARM CIABATTA
10.95
Grilled Asparagus
WITH CRUSHED PEAS, COURGETTE, LEMON & MIXED LEAVES ON SOURDOUGH BAGUETTE
8.95
Prawn Cocktail
WITH MARIE ROSE SAUCE & MIXED LEAVES ON SODA BREAD
9.95
ADD A CUP OF TODAY’S SOUP OR FRENCH FRIES 2.00
Mains
Sweet potato, cauliflower, broccoli, spinach & bok choi massaman curry, steamed rice & flatbread 14.95
Braised Wicklow lamb, rosemary & thyme roasted potatoes, buttered greens 19.95
Grilled Goatsbridge trout, potato, dill & crème fraîche salad, spinach & pickled cucumber 17.95
Roasted free-range Irish chicken breast, pea risotto fritter, beetroot ketchup, radish & pea salad 17.95
Baked cod, Boulangère potatoes, pepper & onion confit, crispy capers & baguette 16.95
Aged Irish rib-eye of beef, French fries, mixed leaf salad; Choose from: red wine jus • Peppercorn s 26.95
Ballyhenry Black Angus organic beef burger, bacon, Cheddar, baby gem, buffalo tomato, red onion, pic 17.50
Sides
€3.95
ROASTED GARDEN VEGETABLES
SAUTÉED BROCCOLI
MIXED LEAF SALAD
CLASSIC COLESLAW
CHUNKY POTATO WEDGES
CREAMY MASHED POTATO
FRENCH FRIES
Desserts
Knickerbocker Glory
WITH RHUBARB, CUSTARD & HONEYCOMB
6.95
Chocolate Mousse
WITH ESPRESSO MOUSSE & RASPBERRY SORBET
6.95
Apple & Berry Crumble
WITH VANILLA ICE CREAM
6.95
Basil Panna Cotta
WITH TOMATO JAM
6.95
Featherbed Farm Ice Cream
VANILLA, STRAWBERRY & CHOCOLATE FLAVOURS
5.95
Dessert Cocktails
€10
TOBLERONE
BAILEYS, CRÈME DE CACAO, FRANGELICO, FRESH CREAM
FRUIT ‘N’ NUT
KAHLUA, FRANGELICO, GRENADINE, FRESH CREAM
ESPRESSO MARTINI
ABSOLUT VODKA, KAHLUA, DOUBLE ESPRESSO
TIRAMISU
KAHLUA, BAILEYS, CAPTAIN MORGAN RUM, CRÈME DE CACAO, FRESH CREAM

All meat is locally sourced by our butchers, cheese is selected by our cheesemongers, bread is handcrafted daily in our bakery and sold at the café deli.

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