Fowl Play @ The Square Ball

Fowl Play @ The Square Ball, 45 Hogan Place, Dublin 2

Evening & Weekend Menu

Our kitchen is powered by a charcoal rotisserie and grill alongside our Texas wood-fired smoker. We use sustainable, natural, lumpwood charcoal and wild cherry wood.

Bar Snacks
Padron Peppers
Preserved lemon and sea salt, charcoal grilled
4.50
Croquetas
Smoked chicken and chorizo croquettas, smoked garlic aioli
4.50
Frickles
Lightly fried house pickles in seasoned gram flour
4.50
Filipino Pork Belly Skewers
Charcoal grilled free range pork belly, sweet and sticky marmalade, toasted sesame seeds
6.00
Cherry Wood Smoked Free Range Chicken Wings
Ask about our beer and wings pairings
Louisiana Hot
Pickled celery, blue cheese dip
13.50
Alabama White BBQ
Pickled celery
13.50
Mains
All mains include a side
Free Range Rotisserie Chick
Slow cooked over charcoal served with pickled red cabbage. 1/4 or 1/2
12.50 16.50
Half Smoked Duck
Cherrywood smoked, moonshine orange marmalade, house kimchi
20.00
Chargrilled Halloumi
Flame-grilled Halloumi, chargrilled peppers, caramelised onions, smoked tomatoes, cos lettuce, pink peppercorn chimichurri
12.50
Chargrilled Chicken Burger
Charcoal grilled boneless free range chicken thighs seasoned in our house rub, tomato, frisée lettuce, Alabama white BBQ sauce on a toasted brioche bun
14.00
Turkey Dog
Smoked and grilled house blend turkey sausage, sauerkraut, tomato and caper salsa, tarragon mustard dressing, brioche
14.00
Pitmasters Platter
Free range rotisserie chicken, smoked turkey sausage, Cherry smoked wings (Louisiana Hot and Alabama White BBQ)
19.50
Sides
Hand Cut Chips
Seasoned with house rub
4.00
Charred Seasonal Greens
Preserved lemon creme
4.00
Baked Spiced Chickpeas
Charred veg., saffron oil
4.00
House Slaw
Crushed peanuts, lemon yoghurt dressing
4.00
Sweet Potato Mash
Ember baked, sour cream and chive
4.00
Sauces
House Chicken Gravy 1.50
Smoked Garlic Aioli 1.50
Crystal Hot Sauce and Alabama White BBQ
On the table
Loading...