Served 3PM Monday - Friday
Served 12PM Saturday & Sunday
Starters | ||
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Soup de Jour A choice of two delicious homemade soups served with fresh Irish soda bread or a crusty roll |
5.50 | |
Harry's World Famous Chicken Wings Our famous crispy chicken wings with homemade hot sauce served with fresh celery stick and blue cheese dip. Also available with BBQ or Cajun sauce |
7.50 | 10.50 |
Duck Liver Paté A smooth duck liver paté served on a crispy garlic todast with side salad and seasonal sauce |
8.50 | |
Seafood Chowder Freshly caught in Howth and served to you. Salmon, cod and a variety of shellfish in a creamy white wine broth finished with fresh dill and chives. Served with Irish soda bread |
8.50 | |
Tomato and Mozzarella Bruschetta Tomato, onions and olives tossed in garlic infused olive oil served on a crispy sourdough cread topped with mozzarella |
7.50 | |
Garlic Mushrooms Bread encrusted mushrooms, deep fried and tossed in a garlic butter served with a side salad |
7.00 |
From The Gril | |
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10oz Fillet Steak Cooked to your liking served with roasted baby asparagus, grilled tomato, chunky chips and a choice of either pepper sauce or garlic butter |
25.90 |
10oz Sirloin Steak Cooked to your liking served with garlic mushroom, grilled tomatoes, chunky chips and a choice of either pepper sauce or garlic butter |
21.90 |
House Burger A homemade 10oz beef or southern fried chicken burger served in a toasted brioche bun with baby gem, beef tomato and our own delicious house relish, accompanied by chunky chips |
14.90 |
From The Sea | |
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Salmon Fillet Freshly filleted salmon, pan fried and served with roasted baby asparagus, lightly shredded carrot and creamy mash finished with a white wine and mixed herb cream sauce |
17.50 |
Mediterranean Seafood Pasta A medley of mixed seafood with strips of cod and salmon tossed in our homemade Italian style tomato sauce served on a bed of linguini |
16.50 |
O'Hara's Beer Battered Fish 'n' Chips Freshly caught cod filleted and covered in light beer batter served with chunky chips, pea purée and tartare sauce with a nice wedge of lemon. |
13.90 |
House Mains | |
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Beef & Guinness Stew Slow cooked chunks of tender beef left to soak up a delicious vegetable and Guinness based gravy served with creamy mash |
15.90 |
Bacon & Cabbage Bacon sliced from the bone and served on a bed of mash, a pan tossed cabbage and a traditional white parsley sauce |
14.90 |
Chicken Supreme A pan roasted supreme of chicken served on a bed of creamy mash with carrots and broccoli finished with its roasting juices in a delicious gravy |
17.90 |
Penne Toscana Harry's famous pasta dish, penne pasta cooked in a creamy sauce with smoked bacon, tender chicken, spinach and sundried tomato finished with grated parmesan |
14.90 |
Thai Green Curry Tender diced chicken cooked with Thai spices, red peppers, coriander and coconut milk, served with basmati rice. As hot as you like |
17.90 |
Classic Caesar Salad Crispy baby gem, garlic croutons and smoked bacon in our homemade Caesar dressing topped with grated parmesan |
10.90 |
Super Food Salad Selection of mixed baby leaves tossed with steam cooked butternut squash, chickpeas and broccoli, finished with cous cous, avocado chutney and pomegranate |
11.90 |
Kids Menu Served with a complimentary soft drink |
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Chicken Goujons Freshly breaded goujons of chicken served with skinny fries and BBQ sauce |
6.90 |
Penne Toscana A child's portion of our famous pasta dish |
6.90 |
Mini Fish 'n' Chips Lightly battered strips of cod served with tartare sauce |
6.90 |
Ice Cream | 1.95 |
Sides All €3.50 |
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Chunky Chips / Skinny Fries | |
Creamy Mash | |
Garlic Bread | |
Mixed Vegetables | |
House Side Salad | |
Onion Rings |
Platters | |
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Option 1 Oriental vegetable spring rolls, chicken tenders, cocktail sausages, onion rings and chunky chips |
29.95 |
Option 2 Boston prawns in garlic butter on a bed of baby gem with rose marie sauce, smoked salmon on brown soda bread with creme fraiche and capers, cod pieces in a light tempura batter, onion rings and chunky chips |
31.95 |
Option 3 Mini hamburgers with baby gem and relish, golden crumbed scampi with tartare sauce, onion rings, chefs own recipe hot chicken wings with blue cheese dip, tomato and mozzarella bruschetta drizzled with basil pesto and chunky chips |
34.95 |
Option 4 (Vegetarian) Tomato and mozzarella bruschetta with basil pesto, aubergine fritters, vegetable spring rolls, onion rings and chunky chips |
26.95 |
Desserts | |
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Profiterole Martini Cream filled choux balls served with Martini infused cream and smothered in delicious chocolate |
6.50 |
Crumble in a Cup Apple & cinnamon crumble served in a tea cup with vanilla ice cream finished with caramel sauce |
6.50 |
Ferrero Rocher Cheesecake A beautiful rich cheesecake served with fresh cream and raspberry coulis |
6.50 |
Dark Chocolate Mousse Cake A rick dark chocolate mousse served on a bisuit base with dark chocolate shavings |
6.50 |
Speciality Coffees | |
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Harry's Bushmills Irish Coffee Unique to Harry's, an orange peel infused Bushmills Irish Whiskey in our house coffee topped with freshly whipped cream and a sprinkling of orange zest |
7.50 |
Bailey's Irish Cream Coffee A generous shot of Bailey's Irish cream in our house coffee, topped with a sprinkling of biscuit |
7.50 |
Harry's Marachino Our house coffee with froth milk topped with whipped cream, chocolate and crushed biscuit |
5.50 |