Cheese & Cured Meats Platters Small or Large Assortment of our specialities, served on a rustic wooden platter. Some cheese and cured meats are gluten please ask a member of staff. All Platters are served with bread fresh from our bakery
Menu | ||
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Tagliere FORNAIO Selection of cured Italian meats, cheeses, vegetables & bruschettas. |
16.00 | 26.00 |
Campano Parma Ham D.O.P,Buffalo mozzarella platter, sun-dried tomatoes & rocket. |
15.50 | |
Laziale Suckling pork from Ariccia served with baby onions in vinegar, sun blushed tomatoes & rocket. |
14.00 | 23.00 |
Tagliere BOLOGNA ParmaHam D.O.P, Mortadella Bologna IGP, pancetta steccata, salame felino with a choice of one Italian Cheese. |
13.00 | 22.00 |
Tagliere FORMAGGI (V) Mix of 4 cheese with a selection of dips & jams. (Allergen: 1,4) |
14.00 | |
Formaggi (V) Cheese Board- with a selection of 4 Italian cheese with dips & jam. |
14.00 |
Extra side portions €3.50 each (Mixed olives, grilled artichokes, sun blushed tomatoes, Trentingrana with balsamic vinegar cream).