La Caverna

La Caverna, 12 Fownes Street, Temple Bar, Dublin 2

Early Bird Menu

Two Courses Meal €19.95 / Three Courses Meal €24.95
Menu Available Monday-Sunday up to 6.15 PM. Table has to be vacated maximum by 8.15PM

Starters
Chef's Homemade Soup
Served with home-made Italian bread
La Caverna Garlic Bread
Home-made Italian bread with garlic and extra virgin olive oil.
Calamari
Rings of calamari fried in a salt and pepper batter,served with sweet chilli sauce and basil aioli
Mozzarella salad
Beef tomatoes and fresh mozzarella layered with a drizziling of extra virgin olive oil and torn basil.
Chicken Wings
Marinated oven roasted chicken wings in a spicy chilli sauce and served with blue cheese sauce.
Garlic Prawns
Pan-fried Tiger Prawns tossed in garlic butter with stir-fried vegetables and served with rice.
Caesar Salad
Our own Caesar dressing, comprising Romaine lettuce, croutons, Parmesan and served with Bacon
Spring Rolls
Vegetarian Spring Rolls served with chilli sauce.
Main Courses
Sirloin Steak €2.00 supplement
8oz Sirloin Steak, cooked to your liking, served with pepper sauce and fries.
La Caverna Char-Grilled Irish Burger
A mountain of meat served with a choice of mushroom or pepper sauce and fries.
Lamb Shank
Seved with mash potatoes, rosemary and red wine sauce.
Beef Lasagne
Home- made, traditional Italian style lasagne, made with 100%steak minced beef.
Chicken Fillet
Marinated breast of chicken, topped with smoked bacon and mushroom sauce
Italian Risotto
Traditional Italian Risotto with chicken, black olives, champignon, mushroom and asparagus.
Fillet of Salmon
Oven baked salmon served with mash potatoes, mixed salad and tarragon sauce.
Add Portion of Mix Salad, Vegetables or Fries 2.50
Choose Any Pizza or Pasta as Part of Your Early Bird Menu
Desserts
Tiramisu
Chocolate Brownies
Apple Pie
Cream Brulee
Baileys Cheese Cake
Italian Panacotta
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