Yasai: vegetable; Ebi: prawns; Gyoza: dumplings
Starter | |
---|---|
Salmon Tataki BBQ half cooked salmon sashimi, with rocket salad and citrus ponzu dressing |
8.50 |
Seafood Age Balls Deep fried Mix of caterfish & shrimps coated in crispy pastry with spicy mayonnaise |
7.50 |
Negima Yakitori (S) Three skewers of chicken breast and scallions glazed with Teriyaki sauce sprinkled with 7 spicy powder. |
6.49 |
Kushi Katsu (S) Deep fried pork fillet with onion coated with breadcrumbs, served with Tonkatsu Sauce and mustard. |
6.49 |
Ebi Katsu (S) Deep fried black tiger prawns coated in breadcrumbs, served with Japanese sauce. |
6.99 |
House Mixed Tempura (1) Prawn, squid, white fish and seasonal vegetable coated in a light crispy batter. Served with a ginger and shoyu dip. |
8.99 |
Ebi Tempura Black tiger prawns coated in a light crispy batter, served with Tempura sauce. |
6.99 |
Squid Tempura Squid rings coated in a light crispy batter, served with Tempura sauce |
6.99 |
Yasai Tempura (V) Red pepper, Aubergin, Sweet potato, Asparagus, Courgette coated in a light crispy batter, served with tempura sauce. |
6.49 |
Tako Sunomono (G) (1) Traditional Japanese salad made with cucumber, Wakame seaweed and sushi Octopus, served with sweet vinegar dressing. |
5.99 |
Ebi Gyoza Japanese style prawn and garlic chive dumplings steamed and then grilled. Served with chilli, garlic, soya dip. |
6.99 |
Pork Gyoza (S) Japanese style mince pork and garlic chive dumplings steamed and then grilled. Served with chilli, garlic, soya dip. |
6.99 |
Chicken Gyoza Six chicken and vegetable dumplings served with chilli, garlic, soya dip. |
6.49 |
Yasai Gyoza (V) Six vegetable dumplings served with chilli, garlic, soya dip. |
6.49 |
Agedashi – Tofu (V) Deep fried Tofu served with a sweet ginger and daikon sauce. |
5.49 |
Eda – Mame (G) (V) Young soya beans steamed in the pot, seasoned with sea salt |
4.49 |
Main Course | |
---|---|
Tofu Steak (V)(S) Marinated crispy fried tofu piece with teriyaki sauce, served with stir fried vegetables, steamed rice and a bowl of vegetable miso soup |
13.95 |
Chicken Katsu Curry (S)( Mu) Breaded chicken fillet served with a Japanese curry sauce, steamed rice, salad and Japanese pickles. |
13.95 |
Tatsuta Chicken (S)(Mu) Marinated breast of chicken, crispy fried with egg, served with stir fried vegetables, salad, steamed rice and teriyaki sauce |
13.95 |
Tofu Katsu Curry (V) (S)(Mu) Breaded tofu fillet served with a Japanese curry sauce, steamed rice, salad and Japanese pickles |
13.95 |
Wok Fried Rice | |
---|---|
MUSASHI Cha Han (S) (**) Stir - fried rice with king prawns, chicken, beef, finely diced peppers, seasonal vegetables, topped with a fried egg and served with a bowl of miso soup. |
13.95 |
Seafood Cha Han (S) (**) Stir - fried rice with seasonal seafood including prawn, squid, salmon and tuna, wok fried with seasonal vegetable, top with a fried egg and served with a bowl of miso soup. |
13.95 |
Vegetable Cha Han (S) (V) Stir - fried rice with crispy tofu, cashew nuts, finely diced peppers, seasonal vegetables, top with a fried egg and served with a bowl of vegetable miso soup. |
12.95 |
Wok Fired Noodles | |
---|---|
MUSASHI Yaki Soba (Mo) Stir - fried egg noodles with black tiger prawns, chicken, beef and seasonal vegetables, garnished sesame seeds |
13.95 |
Seafood Yaki Soba (Mo) Stir - fried egg noodles with a combination of fresh seafood and seasonal vegetables, garnished with seaweed. |
13.95 |
Ya Sai Yaki Soba (V) Stir - fried egg noodles with crispy Tofu, cashew nuts, mushrooms, seasonal vegetables, leek and top with a fried egg. |
12.95 |
Yaki Udon Stir - fried and lightly curried udon noodles with chicken, tiger prawns and seasonal vegetables and garnished with red pickled ginger. |
13.95 |
Ramen (big bowls of noodles in soup and selection of toppings) |
|
---|---|
MUSASHI Ramen Grilled chicken. char shu, king prawns, fried tofu, egg, shiitake and seasonal vegetables served in a miso, chicken flavored broth |
13.95 |
Seafood Ramen A combination of Grilled mixed seafood and vegetables, Served with shiitake mushrooms in miso flavored broth. |
13.95 |
Chicken Ramen Grilled breast chicken and oriental vegetables, served in a miso and chicken flavored broth, garnished with spring onion. |
12.95 |
Beef Ramen Grilled Irish strip loin steak and oriental vegetables, served in a miso and chicken flavored broth, garnished with spring onion and sesame seeds. |
14.95 |
Traditional Japanese Grill All Tappan grills are served with a bowl of rice |
|
---|---|
Tappan Beef Teriyaki (S) Grilled 9oz prime Irish strip loin steak served on a hot plate with stir - fried seasonal vegetables and sweet teriyaki sauce. |
16.95 |
Tappan Chicken Teriyaki (S) Grilled 8oz chicken breast, served on a hot plate with stir - fried seasonal vegetables and sweet teriyaki sauce. |
13.95 |
Tappan Salmon Teriyaki (S) Grilled fresh supreme of salmon served on a plate with stir - fried seasonal vegetables and sweet teriyaki sauce. |
15.95 |
Tappan Tuna Teriyaki (S) Grilled fresh supreme of Tuna served on a plate with stir - fried seasonal vegetables and sweet teriyaki sauce. |
17.45 |
Extras & Drinks | |
---|---|
Miso Soup | 2.00 |
Vegetarian Miso Soup (V) | 2.00 |
Steamed Rice | 2.00 |
Noodles (V) | 4.49 |
Kids Noodles with Chicken | 5.00 |
Teriyaki/ Chili Sauce | 1.00 |
Curry Sauce | 1.00 |
Seaweed (V) | 1.00 |
Gari (Pickled Ginger) | 1.00 |
Japanese mix salad (V) | 3.99 |
Apple Juice | 2.50 |
Orange Juice | 2.50 |
Cranberry Juice | 2.50 |
Mango& Passion Fruit Smoothie | 2.50 |
Strawberry & Banana Smoothie | 2.50 |
Coke / Diet Coke | 2.00 |
7 up / Diet 7 up | 2.00 |
Club Orange / Fanta | 2.00 |
Stilling Water | 2.50 |
Sparking Water | 2.50 |
(1) Contains prawn, octopus, squid. (Mu) Mustard (G) Gluten free (V) Vegetarian (S) Sesame seed