Musashi (Capel St.)

Musashi (Capel St.), 15 Capel Street, Dublin 1

Noodles, Curries, Rice Dishes

Yasai: vegetable; Ebi: prawns; Gyoza: dumplings

Starter
Salmon Tataki
BBQ half cooked salmon sashimi, with rocket salad and citrus ponzu dressing
8.50
Seafood Age Balls
Deep fried Mix of caterfish & shrimps coated in crispy pastry with spicy mayonnaise
7.50
Negima Yakitori (S)
Three skewers of chicken breast and scallions glazed with Teriyaki sauce sprinkled with 7 spicy powder.
6.49
Kushi Katsu (S)
Deep fried pork fillet with onion coated with breadcrumbs, served with Tonkatsu Sauce and mustard.
6.49
Ebi Katsu (S)
Deep fried black tiger prawns coated in breadcrumbs, served with Japanese sauce.
6.99
House Mixed Tempura (1)
Prawn, squid, white fish and seasonal vegetable coated in a light crispy batter. Served with a ginger and shoyu dip.
8.99
Ebi Tempura
Black tiger prawns coated in a light crispy batter, served with Tempura sauce.
6.99
Squid Tempura
Squid rings coated in a light crispy batter, served with Tempura sauce
6.99
Yasai Tempura (V)
Red pepper, Aubergin, Sweet potato, Asparagus, Courgette coated in a light crispy batter, served with tempura sauce.
6.49
Tako Sunomono (G) (1)
Traditional Japanese salad made with cucumber, Wakame seaweed and sushi Octopus, served with sweet vinegar dressing.
5.99
Ebi Gyoza
Japanese style prawn and garlic chive dumplings steamed and then grilled. Served with chilli, garlic, soya dip.
6.99
Pork Gyoza (S)
Japanese style mince pork and garlic chive dumplings steamed and then grilled. Served with chilli, garlic, soya dip.
6.99
Chicken Gyoza
Six chicken and vegetable dumplings served with chilli, garlic, soya dip.
6.49
Yasai Gyoza (V)
Six vegetable dumplings served with chilli, garlic, soya dip.
6.49
Agedashi – Tofu (V)
Deep fried Tofu served with a sweet ginger and daikon sauce.
5.49
Eda – Mame (G) (V)
Young soya beans steamed in the pot, seasoned with sea salt
4.49
Main Course
Tofu Steak (V)(S)
Marinated crispy fried tofu piece with teriyaki sauce, served with stir fried vegetables, steamed rice and a bowl of vegetable miso soup
13.95
Chicken Katsu Curry (S)( Mu)
Breaded chicken fillet served with a Japanese curry sauce, steamed rice, salad and Japanese pickles.
13.95
Tatsuta Chicken (S)(Mu)
Marinated breast of chicken, crispy fried with egg, served with stir fried vegetables, salad, steamed rice and teriyaki sauce
13.95
Tofu Katsu Curry (V) (S)(Mu)
Breaded tofu fillet served with a Japanese curry sauce, steamed rice, salad and Japanese pickles
13.95
Wok Fried Rice
MUSASHI Cha Han (S) (**)
Stir - fried rice with king prawns, chicken, beef, finely diced peppers, seasonal vegetables, topped with a fried egg and served with a bowl of miso soup.
13.95
Seafood Cha Han (S) (**)
Stir - fried rice with seasonal seafood including prawn, squid, salmon and tuna, wok fried with seasonal vegetable, top with a fried egg and served with a bowl of miso soup.
13.95
Vegetable Cha Han (S) (V)
Stir - fried rice with crispy tofu, cashew nuts, finely diced peppers, seasonal vegetables, top with a fried egg and served with a bowl of vegetable miso soup.
12.95
Wok Fired Noodles
MUSASHI Yaki Soba (Mo)
Stir - fried egg noodles with black tiger prawns, chicken, beef and seasonal vegetables, garnished sesame seeds
13.95
Seafood Yaki Soba (Mo)
Stir - fried egg noodles with a combination of fresh seafood and seasonal vegetables, garnished with seaweed.
13.95
Ya Sai Yaki Soba (V)
Stir - fried egg noodles with crispy Tofu, cashew nuts, mushrooms, seasonal vegetables, leek and top with a fried egg.
12.95
Yaki Udon
Stir - fried and lightly curried udon noodles with chicken, tiger prawns and seasonal vegetables and garnished with red pickled ginger.
13.95
Ramen
(big bowls of noodles in soup and selection of toppings)
MUSASHI Ramen
Grilled chicken. char shu, king prawns, fried tofu, egg, shiitake and seasonal vegetables served in a miso, chicken flavored broth
13.95
Seafood Ramen
A combination of Grilled mixed seafood and vegetables, Served with shiitake mushrooms in miso flavored broth.
13.95
Chicken Ramen
Grilled breast chicken and oriental vegetables, served in a miso and chicken flavored broth, garnished with spring onion.
12.95
Beef Ramen
Grilled Irish strip loin steak and oriental vegetables, served in a miso and chicken flavored broth, garnished with spring onion and sesame seeds.
14.95
Traditional Japanese Grill
All Tappan grills are served with a bowl of rice
Tappan Beef Teriyaki (S)
Grilled 9oz prime Irish strip loin steak served on a hot plate with stir - fried seasonal vegetables and sweet teriyaki sauce.
16.95
Tappan Chicken Teriyaki (S)
Grilled 8oz chicken breast, served on a hot plate with stir - fried seasonal vegetables and sweet teriyaki sauce.
13.95
Tappan Salmon Teriyaki (S)
Grilled fresh supreme of salmon served on a plate with stir - fried seasonal vegetables and sweet teriyaki sauce.
15.95
Tappan Tuna Teriyaki (S)
Grilled fresh supreme of Tuna served on a plate with stir - fried seasonal vegetables and sweet teriyaki sauce.
17.45
Extras & Drinks
Miso Soup 2.00
Vegetarian Miso Soup (V) 2.00
Steamed Rice 2.00
Noodles (V) 4.49
Kids Noodles with Chicken 5.00
Teriyaki/ Chili Sauce 1.00
Curry Sauce 1.00
Seaweed (V) 1.00
Gari (Pickled Ginger) 1.00
Japanese mix salad (V) 3.99
Apple Juice 2.50
Orange Juice 2.50
Cranberry Juice 2.50
Mango& Passion Fruit Smoothie 2.50
Strawberry & Banana Smoothie 2.50
Coke / Diet Coke 2.00
7 up / Diet 7 up 2.00
Club Orange / Fanta 2.00
Stilling Water 2.50
Sparking Water 2.50

(1) Contains prawn, octopus, squid. (Mu) Mustard (G) Gluten free (V) Vegetarian (S) Sesame seed

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