Monday to Friday 8.30 – 12.00
| Breakfast | |
|---|---|
|
PORRIDGE Served with banana, maple and toasted almonds or berry compote |
4.00 |
|
HOMEMADE CRUNCHY GRANOLA Served with delicious winter berry compote and natural yoghurt |
4.50 |
|
BACON & EGGS Bacon and scrambled eggs on sourdough with homemade tomato and chilli jam on the side |
6.00 |
|
BANANA BREAD FRENCH TOAST Homemade banana bread french toast served with fruit compote or bacon with maple syrup and crème fraîche |
6.00 |
|
TOAST & JAM Toasted white or granary bread served with butter and jam |
2.50 |
|
HOMEMADE SCONES Homemade scones served with butter and jam |
2.30 |
|
BLT Bacon, Lettuce, Tomato on toasted sourdough with homemade tomato and chilli jam on the side |
7.00 |