Sun - Thurs: 2.30pm - 8.30pm
Fri & Sat: 2.30pm - 7.30pm
SELECT MAIN COURSE FROM CHOICE OF CHICKEN, LAMB, PRAWN OR VEGETABLES
Appetisers | |
---|---|
VEGETABLE MASALA SOUP Rich "masala"(all-spices) broth of mixed seasonal vegetables cooked in selected spices |
|
ONION BHAJEE Strands of caramelized onion deep – fried in a spicy gram-flour batter |
|
VEGETABLE SAMOSA Homemade pastry cases stuffed with spiced vegetables |
|
MUSHROOM PAKORA Mushroom deep-fried in a spicy batter, highly suitable for children |
|
ALOO CHAAT Roughly chopped potato sautéed in chaat spices |
|
TANDOORI CHICKEN Chicken on the bone marinated in select spices & yogurt and then roasted in the Tandoor |
|
SHISH KEBAB Spiced, minced lamb roasted on a skewer |
Menu A Choose one, €12.90 |
|
---|---|
TIKKA MASALA Cooked in fresh cream, spices, nuts, ginger & saffron |
|
Chilli masala With fresh green chillies and Indian spices |
|
MASALA Traditional Indian curry, medium in strength ,to suit all palates |
Menu B Choose one, with soft drink, €14.95 |
|
---|---|
ADARAK Cooked with fresh oriental spices, methi & ginger |
|
BHUNA Dish prepared with onions, tomatoes, capsicum & methi leaves |
|
KARAHI Cooked gently with fresh spices in an iron karahi |
Menu C Choose one, with soft drink, €15.95 |
|
---|---|
VINDALOO Hot & delicious with potatoes & Indian spices |
|
JALFREZI Cooked with capsicum, tomatoes & fresh ginger |
|
BALTI Cream & fresh spices combined in a classic sauce cooked in a traditional balti (pail) |
|
ROGAN A rich meaty dish with spices & tomatoes |
Menu D Choose one, with glass of wine or beer, €18.50 |
|
---|---|
MADRAS A traditional dish from South India, hot & spicy sauce with onions Or |
|
KORMA Cooked with fresh cream, spices, coconut, nuts, yogurt & ginger Or |
|
PASANDA Special mild sauce of fresh cream, fruit, spices & nuts |
|
BIRYANI Rice, herbs & nuts and specially selected spices |
Above dishes all served with Pilau Rice or Basmati Rice or Naan or Chips