The Cookbook Cafe

The Cookbook Cafe, 57A Glasthule Road, Sandycove, Co.Dublin

Wine + Beers

White Wine
Cantine Paolini, Grillo 2016 Sicily, Italy
“An elegant, thirst quenching and fruity wine with the characteristic Grillo bouquet of apricot, peach and orange
7.00 25.00
Canforrales Sauvignon/Viognier 2016 La Mancha
Organic “lovely blend with the tropical and gooseberry fruit of Sauvignon and the apricot and fruit stones of Viognier”
7.50 27.00
Les Mouginels 2016, Picpoul de Pinet, France
“Aromas of blossom and white peach, it has a well-rounded and lively palate”
8.00 28.00
Eidosela Albarino2016, Rias Baixas, Spain
“Light, fresh and decidedly zinging wine which is just chock full of apricots, honeysuckle and juicy peaches”
33.00
Gavi di Gavi “Roverto” Picollo (Italy)
Made with 100% Cortese grapes, is crisp and clean infused with minerals, citrus and stone fruit"
35.00
Clos Lapeyre Sec 2015, Jurancon, France Biodynamic
“An expressive and intensely citrus nose, with notes of white fruits and green hazelnut”
36.00
Am Berg Gruner Veltliner 2016, Austria Organic
“Peach and apricot notes on the nose and crisp lemon flavours on the palate, great intensity and a very refreshing spicy finish”
38.00
I Clivi Brazan Collio Friulano 2012, Italy. Organic
“100% Friulano from a single hillside vineyard in Collio. Seventy-year-old vines, very low yields, very limited production”
46.00
Rosé
Domaine de Familongue Rose 2016, Languedoc 8.00 28.00
Red
Cantine Paolini Nero D’Avola 2015, Sicily, Italy
“Notes of cherries, plums and violets. Pleasant and light flavours"
7.00 25.00
Canforales Tempranillo/Syrah 2015, La Mancha
"Organic “Medium to full-bodied, ripe red fruit without losing freshness”
8.00 27.00
Chianti Il Paggio 2015, Tuscany, Italy
“Geranium, pepper and cherry feature on the nose, soft and well-balanced”
9.00 30.00
Domaine Roche Audran 2015, Cotes du Rhone, France Biodynamic
“Full-bodied and supple, flavour of red fruit with soft and smooth tannins”
32.00
Quinta do Romeu 2011, Douro, Portugal Organic
“Ripe red fruits and floral notes stand out. Slightly spicy. Fresh, with well-integrated tannins”
35.00
Kalkstein 2014 Blaufrankisch, Claus Preisinger, Austria Biodynamic
“Dark berry nose and a pleasant earthy note. Strong, well-bodied, round tannins and integrated acidity”
38.00
Vina Bosconia Reserva, 2005, Rioja
“Deep ruby colour with shades of orange. Its nose is persistent, full-bodied and showing a lot of mature fruit”
49.00
Sparkling
Lajara Prosecco Frizzante, Veneto, Italy
“It is fresh, aromatic and sparkles with a light and delicate foam.”
10.00 30.00
Maria Casanovas Brut de Brut Cava
“pure, fullish and frothy, with a good core, lovely balance, very elegant mousse and quite good length
12.00 38.00
Beer
Hop House 13
Draught. Glass / Large
2.80 5.60
Dungarvan Brewing Company (500ml)
Copper Coast Irish red Ale (4.3% ABV) / Helvick Gold Irish Blonde Ale (4.9% ABV) / Mine Head American Pale Ale (5.5% ABV)
5.95
Peroni
Italian lager (330ml)
4.95
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