The Schoolhouse

The Schoolhouse, The Schoolhouse, 2-8 Northumberland Road, Ballsbridge, Dublin 4

Dinner

Starters
Seafood Chowder
With mussels, tiger prawns, clams, cod & salmon
10.95
Duck Liver and Foie Gras Parfait
Cooked with shallots, brandy & thyme, served with sourdough toast, cranberry jam & mixed leaves salad
8.95
Beetroot & Goats Cheese Salad
baby kale, quinoa, pomegranate, chick peas, walnuts and hard - boiled egg, with a hazelnut oil & balsamic dressing
8.95
Schoolhouse Crab Salad
With avocado, pea shoots, watercress, cucumber, red chicory, radish, shaved fennel, citr us fruit & apple
10.95
6 Fresh Irish Rock Oysters
Served with lemon wedge on crushed ice
13.95
Main Courses
Lime Pickled Irish Salmon
served with a hot oyster & sautéed spinach leaves lime pickle butter
20.95
Fresh Seafood Linguine
Mussels, tiger prawns and crab claws with chilli, coriander, lemon slices, parmesan cheese and olive oil
19.95
Fish & Shellfish Casserole
Cod & Salmon clams, mussels, white wine & cream. Topped with flaked almonds and served with baby potatoes
16.95
Lemon Irish Chicken Breast (Free - Range)
Cooked with glazed lemon & rosemary, Served with an aubergine & tomato gratin
17.95
Beef & Guinness Pie
Slowly cooked with carrots & onions
14.95
Roasted Irish Lamb Rump
Served pink with red wine braised shallots, baby carrots, confit garlic & rosemary jus
21.95
Baked Aubergine Parmigiana
Rolled with basil, mozzarella & tomato, topped with tomato sauce and parmesan cheese
14.95
On The Beefs Back
30oz Dry Aged Hereford Beef Rib on the Bone - For Two to Share
Served with pepper sauce, red wine sauce & your choice of 2 sides
59.95
10oz Dry Aged Hereford Rib Eye Steak
Served with sauté onion and a sauce of your choice & fries
28.95
Sides
€3.95 each
Homecut Fries
Sweet Potato Wedges
Broccoli Tenderstem & Parmesan
Sautéed Spinach
Rocket & Watercress Salad
Homemade Desserts
White Chocolate & Raspberry Mess
Fresh raspberries, white chocolate mousse & pastry crumble
6.50
Chocolate Brownie & Vanilla Ice - cream 6.50
Rhubarb Crumble
Baked and served with custard and whipped cream
6.50
Vanilla Crème Brulée 6.50
Vanilla Ice - cream and Strawberry Sorbet 6.50
Schoolhouse Dessert Plate
Warm brownie with ice - cream, mini crème brulée, white chocolate mousse & raspberry tartlet
6.50
Artisan Cheese Plate
Mature Durrus, Brie de Meaux, Milleen & Cashel Blue cheese served with Swedish crackers, grapes, & celery sticks.
9.95
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