Our head Chef Foued has created a two course meal at a very affordable price with the selection changing regularly.
Welcome to our Lunch Club.
2 courses €18
| Starters | |
|---|---|
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Today's freshly made soup served with our homemade fennel seed brown, white or coeliac bread |
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Sesame chicken salad with roasted hazelnuts, multi seeds, mango dressing and glazed with teriyaki sauce |
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Calamari with lime and sweet chili dipping sauce |
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| Mains | |
|---|---|
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Baked Hake Fillet with coriander pesto, pea lentils and roasted tomatoes |
15.00 |
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Pulled Lamb Tacos with fennel slaw, avocado and mango salsa, harissa sour cream and sweet potato chips |
15.00 |
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Stuffed Chicken Breast with salami and ricotta mousse, rocket green bean salad and sour cream dressing |
15.00 |