Dinner is served from Wednesday till Sunday from 5.30 pm till 10.00 pm
| Starters | ||
|---|---|---|
|
B&B Hot Sauce Wings Celery & cashel blue dip |
9.00 | 15.00 |
|
Roast Beetroot and Carrot Salad Yogurt, honey, chili, sesame |
9.00 | |
|
B&B Deluxe Nachos Mexican chorizo, melted cheddar, house salsa, sour cream, guacamole, jalapenos |
11.00 | |
|
Crab Toast Srirachi mayo, ginger, lemon emulsion, cucumber |
11.00 | |
|
Dumplings Pork, leek & cabbage, soy dipping sauce |
9.00 | |
|
Smoked Bacon & Onion Flatbread Crème fraiche, mozzarella |
9.00 | |
| Sides & Bites | |
|---|---|
| Home Cut Fries | 3.50 |
| Crispy Panko Onion Rings, Bacon Mayo & Buttermilk Ranch Dips | 6.00 |
| Mac & Cheese | 6.00 |
| Cauliflower Gratin | 4.00 |
| Sweet Potato Fries, Aioli | 5.00 |
| Seasoned Green Vegetables | 4.00 |
| Mains | |
|---|---|
|
Roast Chicken Supreme Sweet potatoes, spinach, natural jus |
18.00 |
|
Liberties Pale Ale Fish & Chips Fresh cod, home cut fries, tartar sauce |
16.00 |
|
Dublin Mussels Yellow curry sauce, sourdough |
19.00 |
|
Fishmonger’s Catch brought to us fresh every day ‘market price’ |
|
|
Ballinwillin Wild boar Ragu Rigatoni pasta, wild boar, tomato, rosemary & parmesan, |
18.00 |
|
Mushroom & Asparagus Fricassee Crispy polenta, spinach, cherry tomatoes |
15.00 |
|
8oz Signature Beef Burger smoked applewood cheese, cacao & chilli relish, home cut fries, onion rings |
16.00 |
|
Veggie Burger sweet chilli, sour cream, guacamole, home cut fries |
13.00 |
|
OUR AGED STEAK CUTS 21-35 DAYS DRY AGED HAND SELECTED BY OUR BUTCHER PAT MC LOUGHLIN. Our Steaks Come With a Choice of Sauce: house steak pepper / Garlic Butter AND Side: Home cut fries / sweet potato fries / baked potato |
|
| 9oz Strip Loin | 25.00 |
| 7oz Fillet Steak | 28.00 |