Brother Hubbard South

Brother Hubbard South, 46 Harrington Street, Dublin 8, Ireland

Breakfast & Brunch Mon - Fri

Breakfast
served until 11.30am
the morning deal
coffee/tea & a scone or scroll
4.95
the breakfast special
1. choose any hot drink* 2. choose toast or a scone or scroll 3. choose a medium portion of granola, porridge or baked beans* 4. enjoy with a small orange juice! *beans + 1.00, *filter coffee / hot chocolate / mocha + 1.50. + 2 eggs (any style) 2.00 + bac
10.95
granola, yogurt & compote
our toasted granola (oats, seeds, nuts, dried fruit, toasted in brown sugar & warm spices) served with Irish organic Greek-style yogurt, fresh mint and our berry-rose compote
6.50
autumn-winter bircher
a tasty & healthy concoction of rolled oats soaked overnight in almond milk with dried cranberries, pumpkin seeds, raisins, chia seeds, satsuma segments and mango puree
6.95
slow-cooked organic porridge
classic (served with cream, honey & dark sugar) / virtuous (toasted seeds, dried fruit & crystallised ginger ) / berry (our berry & rose compote)
3.95
toast
toasted Tartine Bakery sourdough, with Kerrygold butter & a selection of our homemade preserves. + 2 eggs (any style) 2.00 + bacon or chorizo 2.95 + salmon 3.50 + lemon-dukkah nut avocado 2.95 +hummus 1.95 +feta 2.95
6.95
bacon, cheese & egg sandwich
griddled dry-cured bacon on ciabatta, with mature cheddar cheese, a soft-fried egg & rocket
6.95
Brunch
served all day. for each add: + avocado w/ dukkah 2.95 + chorizo 2.95 + pork belly 2.95 + hummus 1.95 + feta chunks 2.95 + smoked salmon 3.50 +extra toast 1.50
baked beans classic
our baked cannellini beans in a rich, spiced tomato sauce, topped with a soft-fried egg, our feta, turmeric, olive & lemon yogurt, pickled red onion & toasted sourdough.
8.95
baked beans w/ pork belly
our baked cannellini beans, topped with crispy ras el hanout-roasted pork belly & a soft-fried egg, creamy smoked aubergine & mustard dressing, with spinach, toasted sourdough, pickled carrot & herbs
10.95
turkish eggs menemen
our take on a classic Turkish dish - eggs scrambled with tomato & roast peppers, dressed with feta & black olive yogurt with a fresh herb, chilli & red onion salsa – on sourdough toast with baby spinach leaves
10.50
brother hubbard’s avo and eggs
smashed avocado & cannellini bean spread on toasted sourdough, topped with two turmeric poached eggs, harissa yogurt, dukkah, fresh radish with crispy dehydrated kale & beetroot
10.50
Treats
scones
plain, cranberry & oat, super seed
2.70
cinnamon & walnut scroll 2.95
superpower slice 3.20

please note that while every care is taken, our kitchen uses nuts & gluten so we cannot guarantee any of our goods to be free from traces of nuts, or any other allergens. please make your server aware of allergies before ordering.

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