| Starters | |
|---|---|
|
Soupe à l’Oignon French Onion Soup |
5.90 |
|
Terrine de Gibier et son Confit d'Oignon Home Made Wild Game Terrine with Confit Onion |
7.50 |
|
Cassolette de Petoncles, Epinards et Champignon Sauvages Queen Scallops"Cassolette" with Wild Mushrooms and Spinach |
10.00 |
|
Aumônière de Crottin de Chevre aux Poires et Noix Goat's Cheese Wrapped in Filo Pastry with Pear and Walnuts |
8.50 |
|
Terrine de Saumon et Gravlax sauce Aneth Salmon Terrine and Gravlax, Dill Creamy sauce |
8.50 |
| Tartines | |
|---|---|
|
Tartine de Poulet Chicken, Lardons, Baby Potatoes and Cheese |
8.50 |
|
Croque Monsieur Ham and Cheese Tartine |
8.50 |
|
Croque Madame Ham and Cheese Tartine with Fried Egg |
8.50 |
|
Tartine Végétarienne Piperade (Onion, Pepper, Tomato) Mushroom, Spinach&Emmental Cheese |
8.50 |
|
Tartine de Saumon Smoked Salmon , Cream cheese&Lemon |
8.50 |
| Salades | |
|---|---|
|
Salade de Chèvre Chaud Warm Goat’s Cheese Salad with Shallots Confit, Honey and Cherry Tomatoes |
8.50 |
|
Salade Paysanne White Pudding, lardons, Hard Boiled Egg, Betroot and Mixed Salad |
8.50 |
|
Salade de Poulet Fumé au Bleu, Asperges Vertes, Poires Pochées et Noix Blue Cheese and Smoked Chicken, Poached Pear, and Walnuts |
8.50 |
|
Salade Hivernale Tomato Macedoine (Carrot, Turnip, peas, Tarragon Mayo) and Mixed Salad |
8.50 |
| Main Courses | ||
|---|---|---|
|
Boeuf Bourguignon Beef and Burgundy Wed Wine stew Served with Baby Potatoes |
16.50 | |
|
Steak Frites Striploin Steak served with Chips and a Pepper Sauce |
22.00 | |
|
Plat du Jour Dish of the Day |
9.80 | |
|
Moules Frites Mussels in a Creamy Sauce Served with Chips |
8.50 | 16.50 |
|
Filet de Merlu, Puree de Potimarron, PDT et sa sauce Bourguignonne Pan Fried Hake, Butternut Squash Puree and Baby Potatoes served with Leek sauce |
19.50 | |
|
Tartelette de Champignons Sauvages Wild Mushroom and Sundried Tomatoes stuffed on Tartlet |
15.50 | |
|
Supreme de Poulet , Puree de Pommes de Terre, sauce Bourguignonne Chicken Supreme served with Mashed Potatoes Burgundy sauce |
16.50 | |