Dada

Dada, 45 South William Street, Dublin 2

Group Value Menu

Set Value Menu €30 pp (for 4 people or more)

Appetisers - Platter to Share
Comes with Moroccan dips to start, served with bread (organic hummus, Broad bean paté, tzaziki and harissa tomato sauce)
Zaaluk, grilled aubergine pate with Moroccan vinegar, garlic & pimenton
Kofta meat balls in spicy tomato souse
Spinach with pickled lemon, green olives & spices
Pan Fried chicken liver with thyme, paprika & herbs
Marinated chicken kebab & harissa dip
Main Course
Seven vegetable and preserved lemon tagine
Green vegetables tagine, fava bean, & garlic marinade
Spicy kofta meatballs tagine, tomato sauce topped with eggs
Chicken fillet Couscous, sultanas, sweet onions & cinnamon
Lamb Tagine, carrots, pease & spices
Hake fillet tagine, ginger marinade, tomatoes & peppers
Braised chicken fillet, preserved lemon, Moorish olives, saffron sauce & potatoes
Alternative Option
Add €5 per person
Seven hour slow oven Roasted lamb shoulder with Ras el Hanout 12 spices & vegetables
Desserts
Chef's Dessert of the Day
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