All Day
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Taglieri (meat & cheese) |
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Tagliere Langhe Selection of mix craft cured meat, cheese, olives and sundried tomatoes |
18.00 | |
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Antipasto Italiano (min 2/3 person) Cured meats, cheese, olives, vegetables and a lot chef's specialities…amazing!! |
25.00 | |
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Toscana Selection of craft cured meat and cheese from Tuscany and bread with toppings |
16.00 | |
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Su Al Nord Mix selection of cured meat and cheese from north area of Italy and toasted bread with toppings |
19.50 | |
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Norcia A great selection of Salami PDO and other specialities from "Norcia" in Umbria region |
22.00 | |
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Calabrese Spicy spianata salami, hand cut soppressata DOP, crostini with spicy nduja (pork sausage cream), olives, semi-dried tomatoes (for spicy people) |
16.00 | |
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Mediterraneo Buffalo mozzarella, Parma ham, fresh tomatoes, grilled aubergines and olives |
14.50 | |
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Vegetarinao Selection of grilled, pickled, marinated vegetables and olives (v) |
8.00 | 14.00 |
| Our Salads | |
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Zoila Mix leaves salad, sundried tomatoes, black olives, goat cheese, dressing lemon oil, dijon mustard (v) |
8.50 |
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Mariana Mozzarella, fresh tomatoes, basil leaf, mix salad, shaved cucumber, dressing basil and slices of Parma ham |
9.00 |
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Bruschetteria toasted bread with toppings |
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'Aio E Oio'' Garlic, evo oil and oregano |
3.50 |
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Al Pomodorino Sicilian cherry tomatoes, garlic and basil (v) |
5.50 |
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Alla Ndujia A soft creamy pork sausage made with Calabria's own beloved red chilli ( very spicy !) |
6.50 |
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Porcini E Taleggio Porcini mushrooms and taleggio cheese (v) |
7.00 |
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Crema Di Carciofi E Noci Artichokes cream and walnuts (v) |
7.00 |
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Misto Selection of crostini for sharing |
16.00 |
| Cheese | ||
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Selezoni Di Formaggi Italian cheese selection (6 different cheese), chestnut honey and homemade jam small |
9.00 | 16.00 |
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Gran Riserva 'Occelli'' 3 different cheeses from Langhe area served with 3 differents compote' in combination) |
12.50 | |
(v) vegetarian /(c) suitable for coeliacs
ALL BEEF 100% IRISH.