Lobstar
Lobstar, 101 Monkstown Road, Monkstown, Co. Dublin
You searched for: Monkstown Restaurants
> Lobstar
Website: www.lobstar.ie
Open For: Dinner
Drinks: Wine, Beer, Spirits
Extras: Takes Reservations, Good For Large Groups, Early Bird Available
Price Range:
€ €
€ €
Rating:
(1 professional review)
Opening Hours:
| Mon - Thu: | 6pm - 9.30pm |
| Fri: | 5pm - 10.30pm |
| Sat: | 12pm - 4pm, 5pm - 10.30pm |
| Sun: | 12pm - 4pm, 5pm - 9.30pm |
Lobstar is a unique lobster and steak bistro with a sense of casual cool, located in heart of Monkstown.
Our aim is to provide great gastronomic experiences through remarkable food and excellent service in a very relaxing and funky environment.
We are passionately committed to offering the freshest, greatest ingredients and to presenting a seasonal menu that is locally focused and globally artistic.
Lobstar means more than a restaurant; it's passion for gastronomy, a refreshing glass of Muscadet, a place where we create dishes that make us happy; dishes like a fresh Irish lobster, a perfectly cooked dry aged steak or something altogether surprising and new.
The cuisine focuses on the locally sourced ingredients of Ireland, with an emphasis on seasonal flavours. We choose all the components carefully, working with what is seasonally available and fresh at the market. You really should check out our menus and visit us at Lobstar.
Our aim is to provide great gastronomic experiences through remarkable food and excellent service in a very relaxing and funky environment.
We are passionately committed to offering the freshest, greatest ingredients and to presenting a seasonal menu that is locally focused and globally artistic.
Lobstar means more than a restaurant; it's passion for gastronomy, a refreshing glass of Muscadet, a place where we create dishes that make us happy; dishes like a fresh Irish lobster, a perfectly cooked dry aged steak or something altogether surprising and new.
The cuisine focuses on the locally sourced ingredients of Ireland, with an emphasis on seasonal flavours. We choose all the components carefully, working with what is seasonally available and fresh at the market. You really should check out our menus and visit us at Lobstar.
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