Available Friday, Saturday, Sunday and Bank Holiday Monday between 12 and 16
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Oyster Bar Carlingford Oysters - Choose your favourite style! €9.50 (4pc.) / €14.25 (6pc.) / €20.25 (9pc. |
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Naked Nature Oysters served with lemon |
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Spicy Virgin Bloody Mary tomato sauce, Tabasco, Worcester sauce, celery, black pepper, dried black olives |
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Apple Cooler Ponzu, Granny Smith apple, coriander, cucumber, ginger |
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| Starters | ||
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Hawaiian Ahi Tuna Poke sesame oil, soya, chili, spring onion, toasted rustic bread |
11.45 | |
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Mussels & Fries white wine, cherry tomato, garlic, basil cress, twice cooked fries |
11.45 | |
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Chicken Wings soya, ginger, honey, coriander, sesame seeds, garlic, chili |
9.25 | |
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Open Mushroom Ravioli wild mushroom, tarragon, truffle, parmesan, cream |
9.85 | 15.35 |
| Brioches | |
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Lobstar Benedict butter poached lobster, poached eggs, sauce Béarnaise, basil cress, char grilled brioche |
13.95 |
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Smashed Avocado poached eggs, heirloom tomatoes, hazelnut, lime, onions, chilli, char grilled brioche |
11.45 |
| Mains | ||
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Irish Whole Split Lobster or Half Split garlic, ginger, Béarnaise sauce, fennel and mango salad, choice of potato |
34.95 | 19.95 |
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New York Style Lobster Roll lime mayo, spring onion, hazelnut, fennel and mango salad, twice cooked fries |
21.95 | |
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Lobstar Pot half lobster, salmon, mussels, sea bream, chunky tomato and saffron broth |
24.95 | |
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Lobster Ravioli red pepper, fennel powder, lobster bisque, hazelnut, gremolata |
16.45 | 24.15 |
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Crispy Sea Bream celeriac, garlic, pak choy, radicchio, dried black olives, brown butter |
23.25 | |
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8oz Beef Burger dry aged 8oz beef, plum tomato textures, oak leaf, twice cooked fries |
16.85 | |
| Desserts | |
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Chocolate Mousse chocolate cake and sea salt powder, Tonka beans, basil, raspberry |
7.10 |
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Strawberry Eton Mess Irish strawberry, cream Chantilly, vanilla merengue, pistachio |
6.55 |
| Weekend's Treat | |
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| Glass of Prosecco | 6.95 |
| Elderflower & Raspberry Prosecco | 7.95 |
| Prosecco Mimosa | 6.95 |