| Dim Sum - Steamed | |
|---|---|
|
Prawn Har Gau (4pc) King prawn & bamboo shoot in a translucent pastry |
4.95 |
|
Pork Shu Mai (4pc) Pork with mushroom in an open-top wonton pastry |
4.95 |
|
Char Sui Pork Bun (2pc) Fluffy white bun, honey barbecued pork |
4.95 |
|
Vegetable Dumpling (4pc) V Assortment of Mixed Vegetables in a Wheat Flour Pastry |
4.95 |
|
Beef Shumai (4pc) Marinated Beef in an Open-top Wonton Pastry |
4.95 |
| Dim Sum - Pan Grilled | |
|---|---|
|
Spicy Chicken Potsticker (4pc) Spicy chicken in a wheat flour pastry, pan grilled with a crispy base |
5.00 |
|
Shrimp-stuffed Peppers (5pc) Peppers stuffed with prawn in a light black bean sauce |
5.00 |
|
Pork Pak Choi Potsticker (4pc) Pork & pak choi in a wheat flour pastry, pan grilled with a crispy base |
5.00 |
|
Prawn & Bamboo Potsticker (4pc) Prawn & bamboo in a wheat flour pastry, pan grilled with a crispy base rolled |
5.00 |
|
Vegetable Potsticker (4pc) (v) Marinated veg mix in a wheat flour pastry pan grilled with a crispy base |
5.00 |
| Dim Sum - Crispy | |
|---|---|
|
Salt & Pepper Calamari (gf) Thin rings of fresh squid in a light batter with a spicy salt & pepper mix |
5.50 |
|
Tofu Szechuan Style (v) Tofu in breadcrumbs with a Szechuan salt & pepper mix |
5.00 |
|
Vegetable Spring Roll (2 pc) (v) Crispy spring rolls with carrot, glass noodles, cabbage with a serving of sweet chilli sauce |
5.00 |
|
Pork Spring Roll (2 pc) Crispy spring rolls with pork, carrot, glass noodles, cabbage with a serving of sweet chilli sauce |
5.00 |
|
Salt & Pepper Prawns (5 pc) (gf) Prawns in a light tempura batter in a salt & pepper mix |
5.50 |
| Traditional Starters | ||
|---|---|---|
|
Aromatic duck pancakes Crispy duck served with pancakes, hoi sin sauce, crispy cucumber and spring onion |
8.50 | 16.00 |
|
Pork yuk sung Seasoned mince pork, diced bamboo and water chestnut, on rice noodle crisps served in an iceberg lettuce bowl |
6.00 | 11.00 |
|
Prawn yuk sung Seasoned prawn mince, diced bamboo, water chestnuts, Chinese mushroom, on rice noodle crisps served in an iceberg lettuce bow |
6.50 | 12.00 |
|
BBQ ribs Pork ribs in a rich barbeque sauce |
6.50 | |
|
Salt and pepper ribs (gf) Pork ribs stir fried in vegetables with salt and pepper chilli mix |
6.50 | |
|
Peking style shredded chicken Crispy chicken pieces stir fried with vegetables |
6.00 | |
|
Salt and pepper chicken wings Chicken wings with salt and pepper chilli |
6.00 | |
| Noodles | ||
|---|---|---|
|
Flat Rice Noodles Stir fried noodles with beansprouts, spring onion, carrot, mange tout & Chinese leaves in a dark soy (with chicken/beef/prawns) |
10.95 | 11.95 |
|
Singapore Udon - Thick Wheat Flour Noodles Stir fried noodles with peppers, carrots, spring onion, egg, beansprouts & onion in a spicy curry paste (with chicken/beef/prawns) |
10.95 | 11.95 |
|
Chow Mein - Crispy Egg Noodles Stir fried noodles with water chestnuts, bamboo, shitake mushrooms, mange tout, beansprouts, Chinese leaves, carrots & pepper (with chicken/beef/prawns) |
10.95 | 11.95 |
|
Traditional Mains All mains served with either egg fried rice or steamed rice |
||
|---|---|---|
|
Cantonese Roast Duck Half roast duck on a bed of pineapple with a sweet dark soy sauce |
14.50 | |
|
Fillet Beef with Chilli and Basil Stir fried beef with chilli basil, onions and spring onion |
14.95 | |
|
Sweet and Sour Chicken (gf) Diced chicken coated in a light batter with sweet and sour sauce |
14.50 | |
|
Sweet Chilli Chicken (gf) Thin strips of chicken, coated in a light batter with a sweet and chilli sauce |
14.50 | |
|
Chicken Szechuan Stir fried with bamboo shoots, water chestnuts, peppers, carrot & onion in a spicy Szechuan sauce |
14.50 | |
|
Beef Black Bean Style Stir fried chilli, onions and peppers in a black bean sauce |
14.95 | |
|
Prawn with Ginger and Scallion Stir Fried with a Ginger and Scallion Sauce |
14.95 | |
| Mak’s curry (with chicken/beef/prawns) (gf) | 14.50 | 14.95 |
| Sides | |
|---|---|
| Special fried rice | 3.00 |
| Egg fried rice | 2.50 |
| Steamed rice | 2.50 |
| Singapore noodles | 3.50 |
| Fried noodles with beansprouts (v) | 3.50 |
| Mixed vegetables (v) | 4.00 |
| Sautéed green beans (v) | 3.50 |
| Broccoli with ginger and chilli (v) | 3.50 |
v = vegetarian
gf = gluten free