| Starters | |
|---|---|
|
SOUP OF THE DAY & malt brown bread |
6.95 |
|
SEAFOOD CHOWDER & malt brown bread |
7.95 |
|
CARLINGFORD OYSTERS 12 for 22.95 |
|
|
ROARING WATER BAY MUSSELS white wine, cream, fresh herbs & garlic bread |
8.95 |
|
TIAN OF SMOKED SALMON, CRAB & APPLE with a lime dressing |
9.95 |
|
BLAS NA MARA (FOR 2) barbeque smoked salmon rillettes, fresh plaice goujons, carlingford oysters, individual prawn cocktails |
19.95 |
|
SMOKED HADDOCK FISH CAKE spinach, poached egg & hollandaise |
11.95 |
| DUBLIN BAY PRAWN COCKTAIL marie-rose sauce | 13.95 |
|
BBQ SMOKED SALMON RILLETTES with beetroot & candied walnut salsa |
9.95 |
|
PISTACHIO & GAME TERRINE fig jam & toasted sundried tomato bread |
8.95 |
|
PICKLED BEETROOT & GOATS CHEESE CAPRESE SALAD topped with toasted walnut (V) |
9.95 |
| IRISH LEAF SALAD with house dressing | 6.95 |
|
From The Sea Each morning we take delivery of a wide range of the freshest fish available, not only from local Dublin harbours but from harbours around our island. Check out our fresh fish boards, which are our speciality. These change throughout the day, just ask any |
|
|---|---|
|
LUXURY FISH PIE poached salmon, smoked haddock, scallops, leek velouté and smoked gubbeen mash |
22.95 |
|
ROARING WATER BAY MUSSELS POT white wine, cream, fresh herbs & garlic bread |
17.95 |
|
TUNA BURGER served in a floury bap with harissa mayo, wasabi guacamole & house-cut chips |
17.95 |
|
SEAFOOD PLATTER (FOR 2) half dozen oysters, individual prawn cocktails, smoked salmon, crevettes, cockles, mussels, clams, crab claws & samphire |
59.95 |
| with half lobster (when available) | 74.95 |
|
FISH & CHIPS lightly beer battered, house-cut chips, mushy peas & tartar sauce |
17.95 |
|
STEAMING SHELLFISH POT mussels, cockles, clams, prawns, crevettes, fresh tomato & iberico chorizo broth |
24.95 |
|
SCAMPI & CHIPS Dublin bay prawns in light tempura batter, Irish leaf salad, house-cut chips & tartar sauce |
27.95 |
|
FRESH CRAB shrimp & avocado salad |
17.95 |
| From The Land | |
|---|---|
|
CORNFED IRISH CHICKEN SUPREME champ mash, buttered leeks & homemade beef jus |
19.95 |
|
BEEF & GUINNESS PIE with a medley of roast vegetables & mushrooms, puff pastry and homemade beef jus, choice of side |
17.95 |
|
GOURMET BEEF BURGER our burgers are 100% Irish beef in a floury bap with house pickles, tomato relish, parmesan mustard mayonnaise & house-cut chips |
13.95 |
| add streaky Irish bacon | 1.00 |
| add scamorza (hay-smoked Irish soft cheese) or farmhouse cheddar cheese | 1.00 |
|
10 OZ BLACK ANGUS SIRLOIN dry aged 100% Irish beef, served with a Portobello mushroom, shrimp & tarragon butter, roast cherry vine tomatoes and truffle & parmesan chips with a choice of pepper, garlic butter or béarnaise sauce |
29.95 |
|
P.J CROWES ORGANIC PORK LOIN black pudding croquette, seasonal vegetable mash, apple compote & elderberry jus |
22.95 |
| Sides | |
|---|---|
| STEAMED IRISH POTATOES | 4.95 |
| HOUSE CUT CHIPS | 4.95 |
| SKINNY FRIES | 4.95 |
| POACHED BROCCOLI WITH HOLLANDAISE & TOASTED ALMONDS | 4.95 |
| BUTTERED GREENS | 4.95 |
| TRUFFLE MAYO AND PARMESAN CHEESE TOPPED HOUSE CUT CHIPS | 4.95 |
| SEASONAL ROOT VEGETABLE MASH | 4.95 |
| CHAMP MASH | 4.95 |
| Afters | |
|---|---|
| FARMHOUSE IRISH CHEESE BOARD | 16.95 |
|
SELECTION OF HOMEMADE DESSERTS Please ask your server |
|
Our Dishes contain various different Allergens. We have a central folder which contains the list of the allergens in each dish, or if you have any dietary requirements please just ask our servers who would be only delighted to assist you.