Matt The Thresher

Matt The Thresher, 31-32, Lower Pembroke Street, Dublin 2, Ireland

Evening Menu

Starters
SOUP OF THE DAY
& malt brown bread
6.95
SEAFOOD CHOWDER
& malt brown bread
7.95
CARLINGFORD OYSTERS
12 for 22.95
ROARING WATER BAY MUSSELS
white wine, cream, fresh herbs & garlic bread
8.95
TIAN OF SMOKED SALMON, CRAB & APPLE
with a lime dressing
9.95
BLAS NA MARA (FOR 2)
barbeque smoked salmon rillettes, fresh plaice goujons, carlingford oysters, individual prawn cocktails
19.95
SMOKED HADDOCK FISH CAKE
spinach, poached egg & hollandaise
11.95
DUBLIN BAY PRAWN COCKTAIL marie-rose sauce 13.95
BBQ SMOKED SALMON RILLETTES
with beetroot & candied walnut salsa
9.95
PISTACHIO & GAME TERRINE
fig jam & toasted sundried tomato bread
8.95
PICKLED BEETROOT & GOATS CHEESE CAPRESE SALAD
topped with toasted walnut (V)
9.95
IRISH LEAF SALAD with house dressing 6.95
From The Sea
Each morning we take delivery of a wide range of the freshest fish available, not only from local Dublin harbours but from harbours around our island. Check out our fresh fish boards, which are our speciality. These change throughout the day, just ask any
LUXURY FISH PIE
poached salmon, smoked haddock, scallops, leek velouté and smoked gubbeen mash
22.95
ROARING WATER BAY MUSSELS POT
white wine, cream, fresh herbs & garlic bread
17.95
TUNA BURGER
served in a floury bap with harissa mayo, wasabi guacamole & house-cut chips
17.95
SEAFOOD PLATTER (FOR 2)
half dozen oysters, individual prawn cocktails, smoked salmon, crevettes, cockles, mussels, clams, crab claws & samphire
59.95
with half lobster (when available) 74.95
FISH & CHIPS
lightly beer battered, house-cut chips, mushy peas & tartar sauce
17.95
STEAMING SHELLFISH POT
mussels, cockles, clams, prawns, crevettes, fresh tomato & iberico chorizo broth
24.95
SCAMPI & CHIPS
Dublin bay prawns in light tempura batter, Irish leaf salad, house-cut chips & tartar sauce
27.95
FRESH CRAB
shrimp & avocado salad
17.95
From The Land
CORNFED IRISH CHICKEN SUPREME
champ mash, buttered leeks & homemade beef jus
19.95
BEEF & GUINNESS PIE
with a medley of roast vegetables & mushrooms, puff pastry and homemade beef jus, choice of side
17.95
GOURMET BEEF BURGER
our burgers are 100% Irish beef in a floury bap with house pickles, tomato relish, parmesan mustard mayonnaise & house-cut chips
13.95
add streaky Irish bacon 1.00
add scamorza (hay-smoked Irish soft cheese) or farmhouse cheddar cheese 1.00
10 OZ BLACK ANGUS SIRLOIN
dry aged 100% Irish beef, served with a Portobello mushroom, shrimp & tarragon butter, roast cherry vine tomatoes and truffle & parmesan chips with a choice of pepper, garlic butter or béarnaise sauce
29.95
P.J CROWES ORGANIC PORK LOIN
black pudding croquette, seasonal vegetable mash, apple compote & elderberry jus
22.95
Sides
STEAMED IRISH POTATOES 4.95
HOUSE CUT CHIPS 4.95
SKINNY FRIES 4.95
POACHED BROCCOLI WITH HOLLANDAISE & TOASTED ALMONDS 4.95
BUTTERED GREENS 4.95
TRUFFLE MAYO AND PARMESAN CHEESE TOPPED HOUSE CUT CHIPS 4.95
SEASONAL ROOT VEGETABLE MASH 4.95
CHAMP MASH 4.95
Afters
FARMHOUSE IRISH CHEESE BOARD 16.95
SELECTION OF HOMEMADE DESSERTS
Please ask your server

Our Dishes contain various different Allergens. We have a central folder which contains the list of the allergens in each dish, or if you have any dietary requirements please just ask our servers who would be only delighted to assist you.

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