Pacino's

Pacino's, 18 Suffolk St, Dublin 2

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Dinner

5pm to 11pm

Aperitives
Aperol Spritz Aperol, Prosecco Valdobbiadene, Soda water.	10.90
Bitter Campari Orange Bitter Campari, Gin, fresh orange juice.	10.90
Mojito Bacardi Superior Rum, fresh lime, fresh mint and sugar syrup, muddled and topped with soda water.	10.90
Amaretto Sour Amaretto di Saronno shaken with fresh lemon juice, sugar and dash of bitters.	10.90
Limonito Luxardo Limoncello, fresh lemon juice, sugar, fresh basil, topped with ginger ale.	10.90
Negroni Tweest – Milano da bere Bitter Campari and sweet Vermouth stirred with orange and topped with Prosecco Valdobbiadene.	10.90
Bellini Created in Harry’s bar in Venice, this is an Italian icon! Peach puree topped with Prosecco Valdobbiadene.	10.90
Pacino’s Cosmopolitan Roberto Cavalli Vodka, triple sec, shaken with cranberry juice and fresh lime juice	10.90

Bruschetta And Pizza Bread
Salsa con ʻnduja, olive nere marinate e pane abbrustolito (v) ‘Nduja, Kalamata black olives and grilled rustic garlic bread.Vegetarian optio n without spicy ‘nduja pork pate also available.	6.95
Pane abbrustolito con aglio e olio oliva extra vergine (v) Grilled rustic bread with garlic (add Mozzarella €5.50)	4.95
Pane di pizza con aglio (v) Pizza-bread with garlic (add Mozzarella €6.95)	5.95
Bruschetta al pomodoro San Marzano, aglio e basilico (v) Bruschetta, tomatoes on the vine, garlic and basil.	7.95
Bruschetta con Bufala, pomodori e basilico (v) Bruschetta with thinly sliced Buﬀalo mozzarella, tomatoes, basil and garlic	8.95

Zuppe – Soups
Minestrone di verdure (v) Italian traditional vegetables soup	5.95
Zuppetta allo scoglio Trdaitional Italian seafood soup with king prawns, calamari and large mussels and Irish clams	10.95

Insalate – Salads
Insalata Pacino’s (v) Green leaves, grilled courgettes and aubergines, San Marzano tomatoes, red onion, cucumbers, black olives, and mozzarella cheese	8.95
Insalata di Rucola, Pomodorini e Pecorino (v) Rocket salad with cherry tomatoes and black pecorino cheese	9.95
Insalata all’anatra. Roasted duck salad with oranges, lettuce, red grapes, red onions, tomatoes, Pecorino cheese and cucumber	9.95

Antipasti – Starters
Mozzarella di Bufala alla Caprese (v) Buﬀalo mozzarella, Roma tomatoes on the vine and basil served with green salad	8.95
Antipasto all’italiana Selection of Italian cured meat and cheese, grilled vegetables and half sun dried tomato pesto, served with rustic bread	12.95
Vitel Tonne Medium-roasted, thinly sliced, milk-fed veal served with a tuna mayo sauce, capers, half-dried tomatoes and grilled rustic bread	9.95
Carpaccio di manzo con rucola e pecorino al pepe nero Fillet of Irish beef Carpaccio with rocket, cherry tomatoes and black pepper Pecorino cheese.	12.95

Tortelli, Ravioli and baked pasta
Tortelloni ai porcini e olio al tartufo bianco (v) Large tortelli with cep-mushrooms served with cream, rocket, cherry tomatoes and white truffle oil	15.95
Tortelloni alla Zucca e Amaretto (v) Large tortelli with Pumpkin served with a touch of cream, rocket, cherry tomatoes, Amaretto, red chili Caciotta cheese and extra virgin olive oil	15.95
Lasagna alla Bolognese Traditional lasagna Bolognese served with french fries or small mix salad	13.95

Pacino’s Pastas
Spaghetti, Pomodoro, Whisky e Pecorino Fresco al Pepe New York-Italian original dish, Spaghetti, Napoli tomato sauce, Jameson whisky, basil and black pepper Pecorino cheese	15.95
Penne, pollo, funghi e crema Penne pasta with chicken, mushrooms and touch of cream	14.95
Gnocchi di patate con Gorgonzola e spinaci (v) Potato dumplings with Gorgonzola cheese and baby spinach and a touch of cream	14.95
Gnocchi al ragu di vitello Potato dumplings with milk-fed veal ragout	17.95
Linguine allo scoglio Seafood linguini with king prawns, calamari, mussels and Irish clams	18.95
Pasta, fagioli e salsiccia Traditional Italian soup with penne pasta, Italian sausage, pancetta and Cannellini beans	14.95
Tagliatelle alla Romana (v) Tagliatelle egg-pasta with black pepper Caciotta cheese and touch of cream	13.95
Tagliatelle, polpa di granchio, gamberi, zucchine e zafferano Tagliatelle egg-pasta with king prawns, crab meat, courgette and saffron and a touch of cream	17.95
Paccheri, salsiccia e peperoni Large maccaroni, Italian sausage, red pepper and rich tomato sauce	17.95

Poultry, Meat and Fish
Spiedino di manzo Beef skewer of grilled 100% Irish-Piedmontiese beef, Italian sausage, red pepper and red onion served with a mixed salad, roast potatoes, mushrooms and a special sauce	25.95
Costolette agnello Grilled lamb chops served with fresh mint, roasted red peppers and red onions, mushrooms, potatoes and a special sauce	23.95
Coscia di Anatra a cottura lenta con spinaci e pinoli Duck leg confit with pan-fried baby spinach, pine nuts, potatoes and a wild berry sauce	21.95
Saltinbocca di maiale alla romana Milk-fed veal medallions topped with Parma ham and sage served with mashed potatoes and white wine sauce	19.95
Pollo al Parma e fichi Chicken fillet roll with figs, Gorgonzola and mint. Wrapped with Parma ham and served with salad, mashed potatoes and a special sauce on the side	15.95
Spiedino di pollo Skewered chicken fillet with red peppers, onions and pineapple served with green salad, potatoes and a special sauce	15.95
Ippoglosso al forno, lenticchie e salsa ai capperi di Pantellaria Roasted fillet of halib ut served with Sic ilia n le ntils , roasted red peppers, roast potatoes and a caper sauce	23.95
Salmone al forno con verdure Roasted ﬁllet of farmed salmon served with lettuce, rocket salad, cherry tomatoes and baby roast potatoes	19.95
Gamberoni e salsa avocado Skewered large king prawns with pineapple and red pepper served with avocado mousse, rocket and roasted potatoes	24.95

Contorni – Sides €4.95
Green salad
Mixed salad
Mediterranean potatoes
French fries
Mashed potatoes
Rocket salad with cherry tomatoes and shavings of pecorino cheese.

Pizzas
Margherita (v) Pacino’s tomato sauce, Mozzarella cheese, Buffalo Mozzarella and basil	12.95
Calabrese (v) Pacino’s tomato sauce, mozzarella cheese, buffalo mozzarella, fresh red chilli, fresh garlic and basil	12.95
Diavola Pacinoʼs tomato sauce, mozzarella cheese, buffalo mozzarella, spicy Italian pepperoni and basil	14.95
Napoletana Pacinoʼs tomato sauce, Mozzarella cheese, Buﬀalo Mozzarella, anchovies, capers, black olives and basil	14.95
Pizza Mediterranea (v) Pacinoʼs tomato sauce, Mozzarella cheese, Buﬀalo Mozzarella, grilled red pepper, aubergines, courgette and basil	14.95
Michelangelo Pacinoʼs tomato sauce, Mozzarella cheese, Buﬀalo Mozzarella, Italian pepperoni, caramelised red onion, goat cheese, Parmesan cheese and basil pesto	16.95
Prosciutto e Funghi Pacinoʼs tomato sauce, Mozzarella cheese, Buﬀalo Mozzarella, Italian cooked ham and pan-fried mixed mushrooms	15.95
Capricciosa Pacinoʼs tomato sauce, Mozzarella cheese, Buﬀalo Mozzarella, artichokes in oil, ham and pan-fried mixed mushrooms	16.95
Parma Pacinoʼs tomato sauce, Mozzarella cheese, Mozzarella, Parma ham, rocket, Parme- san and basil	18.95
Cozze e Amore Pacinoʼs tomato sauce, Mozzarella cheese, Mozzarella, New Zealand mussels, grilled aubergines and basil	16.95
Pizza Hawaii Pacinoʼs tomato sauce, Mozzarella cheese, Mozzarella, chicken, ham and pineapple. G SP	16.95
Pizza Jalapeño Pacino’s tomato sauce, Mozzarella cheese, Mozzarella, King prawns, mussels, calamari and basil	16.95
Pizza Gorgonzola e Salamino piccante Pacinoʼs tomato sauce, Mozzarella cheese, Buﬀalo Mozzarella, Italian Pepperoni, Gorgonzola cheese and basil	16.95

Desserts
Pacino’s Cappuccino Tiramisu Homemade Tiramisu	6.95
Torta al formaggio Homemade New York cheese cake served with vanilla ice cream and whipped cream	6.95
Torta di mele Homemade apple cake served with vanilla ice cream and whipped cream	6.95
Mousse al cioccolato Chocolate mousse served with “biscotti”, Amaretto almonds Liqueur, vanilla ice cream and whipped cream	6.95
Panna cotta Cooked cream with Amaretto di Saronno and coconut topped with wild berries Served with vanilla ice cream and whipped cream	6.95
Gelato misto Selection of ice cream and sorbet (vanilla, chocolate and strawberry) served with whipped cream and caramel sauce	6.95
Formaggi misti Selection of cheese served with fresh and dry fruit, crispy ﬂat bread, marble syrup, fresh red chill and cucumber	12.95

(V) Denotes dishes suitable for vegetarian. (N) Denotes dishes contains nuts. Please tell your waiter to inform the Chef if you have food allergies or are a coliac.