Early Bird | |
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Soup of the day With Homemade Brown Bread |
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Baked Goat Cheese & Caramelized Red Onion Bruschetta | |
Crispy Calamari with Sweet Chili Aioli | |
Buffalo Chicken Wings With celery sticks, blue cheese dip |
Mains | |
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Wild Mushrooms Pappardelle With truffle cream & parmesan shavings |
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Grilled Chicken Supreme With chorizo & chick pea casserole & baby boiled potato |
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Pan fried Fish of the Day With spicy shellfish Ragu & herb crispy potatoes €3 supplement |
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Peperina Flame Grilled 8oz Rib-Eye Steak 20 days dry aged, triple cooked chips & Chimichurri! €5 supplement |
Desserts | |
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Apple and Cinnamon Crumble With Vanilla Ice cream |
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Bread and Butter Pudding with Crème Anglaise |
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Lemon Posset With Raspberry Sorbet |
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Vanilla Ice cream with Homemade Chocolate Sauce |