| TAPAS SELECTION | |
|---|---|
|
Chicken satay Marinated chicken on skewers, served with a tasty peanut sauce. |
4.95 |
|
Vegetable spring rolls Bean vermicelli, water chestnut, cabbage and carrot cooked in Thai herbs wrapped in pastry with plum sauce. |
4.50 |
|
Honey crumbed prawns Lightly battered tiger prawns coated with honey bread crumble, served with tamarind sauce. |
4.95 |
|
Crispy wanton Minced chicken, tiger prawns and Thai herbs wrapped in pastry with a plum sauce. |
4.50 |
|
Duck spring rolls Strips of roast duck with cabbage, carrot, leek, bean vermicelli, salt, pepper and soya sauce in spring roll pastry, served with plum sauce. |
6.60 |
|
Prawn and chicken cakes Minced prawn, chicken, Thai herbs, soya sauce covered in breadcrumbs. Served with sweet chilli sauce. |
5.90 |
|
Chicken wings Marinated in honey, tamarind and ginger. |
5.90 |
|
Mixed thai dim sum Parcels of minced chicken, shrimp and Thai herbs steamed in a bamboo basket and served with soy sauce. |
9.95 |
|
Laab gai Aromatic ground Thai chicken salad with chillies, lemon juice, shallots, spring onion, mint leaves, roast rice powder, chilli powder served with lettuce leaves. |
9.50 |
|
Beef salad Sliced grilled fillet beef with onion, cucumber, tomato, spring onion and green salad with salad dressing sauce, flavoured with garlic, chilli, coriander, lime and palm sugar. |
9.95 |
| Chips | 3.95 |
| Sweet potato ChipS | 4.95 |
|
Sharing party platter Chicken satay, spring rolls, beef salad, dim sum and spicy wedges. |
40.00 |