Dinner 17:00 - 22:00 (7 Days)
Starters | |
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SOUP & A CHOICE OF BREAD | 6.00 |
BRUSCHETTA Toasted rustic ciabatta topped with ‘pico de gallo’ fresh tomato salsa. |
5.00 |
BREADS & DIPS Mixed bread selection, marinated olives, hummus and pesto. |
6.00 |
DUCK & CHICKEN LIVER PATE With apple & fig chutney & toasted rustic ciabatta. |
7.00 |
CHICKEN WINGS Dry roasted chicken wings, served with blue cheese dip and celery |
8.00 |
WARM HUMMUS Lebanese style warm hummus with gourmet breads & crudité. |
8.00 |
GRATINATED GOATS CHEESE Roasted cherry tomato & basil compote, parmesan crisp. |
8.00 |
CHILLI & TIGER PRAWN BRUSCHETTA Sautéed tiger prawns in chilli oil, served on rustic ciabatta. |
9.00 |
Salads | |
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CHICKEN CAPRESE SALAD Chargrilled chicken breast on a bed of mixed leaves, in house dressing, roasted cherry tomatoes, fresh basil, Toons Bridge mozzerella, basil pesto and topped with parmesan. |
14.00 |
TASTE CAESAR SALAD Cos lettuce tossed in caesar dressing with a chargrilled chicken breast, cherry tomato, croutons and topped with parmesan. Anchovies on request. |
14.00 |
FALAFEL, GOATS CHEESE & SWEET POTATO SALAD Falafel, goats cheese nougat, sweet potato, lemon dressed baby leaves. |
15.00 |
CHARGRILLED SALMON SALAD With lemon dressed baby leaves, roasted cherry tomato, pomegranate & wasabi yoghurt. |
15.00 |
Gourmet Sandwiches Any of our gourmet sandwiches or wraps can be made gluten free |
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CROQUE MONSIEUR Our take on the classic French toasted ham and cheese, with our own mornay sauce. |
7.00 |
CROQUE MADAME Our Croque monsieur topped with a soft fried egg. |
8.00 |
BBQ PULLED PORK CIABATTA 16 hour pulled pork, rocket, Asian slaw & chipotle mayo. |
9.00 |
RIB EYE STEAK SANDWICH Rocket, smoked cheddar, portobello mushroom, crispy onion, fries and garlic mayo |
15.00 |
Wrap It Up All served warm in a tortilla wrap & topped with ‘Pico de Gallo’ |
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CAJUN CHICKEN WRAP Served with guacamole and pico de gallo. |
9.00 |
FIESTA BURGER WRAP Lightly spiced with a tzatziki dip. |
9.00 |
CHARGRILLED SALMON WRAP Topped with wasabi yogurt. |
9.00 |
MEDITERRANEAN FALAFEL & LAMB WRAP Grilled Irish lamb, falafel & hummus. |
9.00 |
FALAFEL TORTILLA Taste handmade falafel with hummus & tahini yoghurt. For Vegan request a gluten free wrap & change yoghurt to hummus. |
9.00 |
Main Dishes | |
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TASTE PENANG SATAY CHICKEN CURRY Mild with our own penang paste, coconut milk and peanuts. |
16.00 |
MOROCCAN LAMB TAGINE 8 hour slow cooked lamb shoulder, couscous, smoked cumin yoghurt. |
17.00 |
MARINATED LAMB BROCHETTE Lamb skewers, tzatziki, hummus, roast sweet potato & charred asparagus. |
18.00 |
CHARGRILLED LAMBAY ISLAND RIBEYE 9Oz with hand cut fries or gratin potato, sautéed onions, charred asparagus, mushroom, café de paris butter or Anise cream sauce. |
26.00 |
PAN FRIED CRISPY SKINNED FILLET OF SALMON With roast sweet potato, asparagus and a red pepper & smoked bacon sauce. |
18.00 |
STUFFED SUPREME OF CHICKEN Classic sage & onion stuffing, charred Asparagus, gratin potato, chunky tomato & basil compote. |
18.00 |
Pasta | |
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CHICKEN, CHORIZO LINGUINE Sun dried tomato, mushroom, basil pesto, rocket, olives & peppers. |
15.00 |
BLACK TIGER PRAWN LINGUINE With lemon, chilli, coconut, coriander & lime. |
18.00 |
CHARGRILLED RIB EYE BEEF LINGUINE in a spicy roast tomato and chilli compote with handmade linguine and rocket. |
18.00 |
SMOKED BACON & ROASTED MUSHROOM LINGUINE CARBONARA In a parmesan cream sauce. |
16.00 |
Burger & Handcut Fries Our Beef Burgers are made in house using 100% Irish Angus Beef, served with mayo, tomato, gherkin, lettuce and fries. |
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CLASSIC BEEF | 12.00 |
BACON & EGG | 14.00 |
DIABLO BURGER With jalapenos, guacamole, chilli pico de gallo & sour cream on the side. |
15.00 |
BACON & CHEESE | 14.00 |
BEEF & BLUE CHEESE Topped with portobello mushroom, blue cheese sauce & crispy fried onions. |
15.00 |
Sides | |
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HAND CUT CHIPS | 6.00 |
ROAST SWEET POTATO | 6.00 |
CHARRED ASPARAGUS | 6.00 |
GRILLED MEDITERRANEAN VEGETABLE & TOMATO COMPOTE | 6.00 |
GRATIN OF POTATO | 6.00 |
BABY LEAF SALAD | 5.00 |
TRIO OF SALADS Choose any 3 from our salad bar. |
7.00 |
CHIP AND DIP House fries with a choice of: garlic aioli, lemon And basil mayo or blue cheese dip. |
7.00 |
GARLIC CIABATTA | 5.00 |
Kid's Menu ALL €7 (Under 13 years of age please) |
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CHICKEN AND CHEESE MELT With chips or sweet potato. |
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HANDMADE LINGUINE With tomato sauce and chicken. Or With pesto sauce and chicken. |
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JUMBO SAUSAGES With chips or sweet potato |
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GRILLED CHICKEN BREAST With roast sweet potato or chips. |
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TOASTED HAM AND CHEESE SANDWICH With chips or sweet potato. |
OUR BEEF IS 100% IRISH AND FULLY TRACEABLE