All dishes included with steamed rice.: Extra E.1.00 for fried rice or fried egg noodle
| Recommendations | |
|---|---|
|
WEEPING TIGER Grilled sirloin steak with garlic, pepper sauces served with baby potato and mixed vegetables on sizzling plate |
22.95 |
|
SALMON WITH TERIYAKI Grilled salmon with mixed vegetables in teriyaki sauce served on sizzling hot plate |
21.95 |
|
SEA BASS WITH SOYA SAUCE Steamed fillet sea bass in soya sauce with spring onion, celery, coriander, sliced mushroom, ginger, red chili, and cashew nut, served with broccoli, and carrot |
21.95 |
|
ROYAL ORCHID DUCK WITH THREE FLAVOUR Crispy Thai roasted duck with pineapple in three flavour sauce |
20.95 |
|
SEA BASS WITH LEMON DRESSING Pork spare ribs in three flavoured sauce |
21.95 |
|
ROYAL ORCHID CHOO-CHEE SAUCE Thai thick choo-chee sauce served with mixed vegetable and baby potato. |
|
| ... with Roast Duck | 20.95 |
| ... with Sea Bass or Salmon | 21.95 |
| ... with Jumbo Prawn | 22.95 |
| ... with Sir Lion Steak | 22.95 |
|
STIR-FRY CHILLI with THAI HABE A spicy stir fry with our special chilli paste, red chilli mixed Thai herb, bell pepper, bamboo shoot and sweet basil |
|
| ... with Thai Roast Duck | 20.95 |
| ... with Sea Bass or Salmon | 21.95 |
| ... with Jumbo Prawn | 22.95 |
|
ROYAL ORCHID with SPICY TAMARIND & HONEY Our special spicy Tamarind & Honey with crispy noodle and pak choy |
|
| ... with Thai Roast Duck | 20.95 |
| ... with Sea Bass or Salmon | 21.95 |
| ... with Jumbo Prawn | 22.95 |
All main courses can be prepared mild, spicy or Thai spicy upon request.