| Starters | |
|---|---|
|
Seared King Prawns White Wine, Smoked Paprika, Lemon, Chilli, Garlic Butter |
11.00 |
|
Kilkeel Crab Fennel & Grapefruit, Micro Cress |
9.50 |
|
Foie Gras and Chicken Liver Parfait Cider and Ginger Jelly, Pistachio, Sourdough Croute |
10.50 |
| Mains | |
|---|---|
|
ChopHouse Classic Fish n' Chips Fresh Fish in Light Tempura Batter, Twice Cooked Chips Tartar Sauce |
15.00 |
|
Spiced Free Range Chicken Burger Sour Cream, Guacamole, Baby Gem, Brioche Bun, Twice Cooked Chips |
15.50 |
|
Pan Fried Hake Cassoulet of Haricot Beans, Chorizo, Baby Spinach, Purple Sprout Broccoli, Tomato Broth |
18.00 |
|
Slaney Valley Lamb Bolognese Linguine, Spice Tomato Sauce, Aged Parmesan |
16.00 |
|
Classic Caesar Salad Aged Parmesan, Pancetta, Crouton, Caesar Dressing |
9.50 |
| with Chicken | 15.00 |
|
Natural Smoked Haddock Scotch Egg Curried Mayo, Pickled Vegetables, Twice Cooked Chips |
12.95 |
|
35 Day Dry Aged Rib-Eye of Irish Limousin Beef Garlic Green Beans, Caramelised Onions, Béarnaise Sauce Twice Cooked Chips |
25.00 |
| Open Sandwiches | |
|---|---|
|
Chophouse Steak Sandwich Seared London broil Steak, Caramelised Onions, Béarnaise, Mixed Leaf Salad |
9.50 |
|
Five Mile Town Goats Cheese Toasted Bruschetta, Roast Tomato, Red Onion Marmalade |
8.50 |
|
Smoked Salmon Sandwich Caper Berries, Chive Crème Fraiche, Homemade Brown Bread |
10.50 |
| Add a Cup of Our Soup of the Day | 2.00 |
| Bucket of Twice Cooked Chips | 3.50 |
| Please ask your server for today's specials | 13.00 |
|
Desserts Tea/Coffee included €7.00 |
|
|---|---|
|
Chocolate & Hazelnut Brownie Vanilla Ice Cream |
|
|
Lemon Mascarpone Parfait Lemon Curd, Hazelnut Crumble, Chocolate & Hazelnut Biscuit |
|
|
Sticky Toffee Pudding Vanilla Ice Cream, Salted Caramel Sauce |
|
|
Orange and Almond Sponge Pistachio & Mascarpone Cream, Blood Orange, Toasted Almonds |
|
| Selection of Scup Gelato Ice-Cream | |