| Soups | |
|---|---|
|
Soup of the Day See Menu Board |
5.50 |
|
Seafood Chowder A Creamy Based Chowder Served With Salmon, Whitefish & Mussels |
6.50 |
|
Luxury Chowder A Creamy Based Chowder With Salmon, Whitefish, Mussels, Prawn & Crab Claw |
12.00 |
| Fried Starters | ||
|---|---|---|
|
Crispy Calamari Crispy Calamari With Garlic Aioli |
8.00 | 16.00 |
|
Cajun Style Calamari Cajun Style Calamari With Blue Cheese Mayonnaise |
8.50 | 17.00 |
|
Dublin Bay Prawns Dublin Bay Prawns Lightly Battered With Homemade Tartar Sauce |
14.00 | 28.00 |
| Cold Starters | ||
|---|---|---|
|
Shucked Carlingford Oysters Shucked Carlingford Oysters With Red Wine Shallot Vinaigrette |
13.00 | 25.00 |
|
Smoked Mackerel Pate Smoked Mackerel Pate Served With Red Onion Jam & Toasted Sourdough |
9.00 | |
| Hot Starters | ||
|---|---|---|
|
Baked Oysters Baked Oysters With Crab & Gruyere Cheese |
13.00 | |
|
Prawns Pil Pil Prawns Pil Pil Cooked In Olive Oil Chilli & Garlic Served With Sourdough Bread |
9.95 | 19.50 |
|
Buffalo Tiger Prawns Buffalo Tiger Prawns Hot & Spicy With Blue Cheese Dip Served With Sourdough Bread |
9.95 | 19.50 |
|
Crab Cakes Crab Cakes Served With Remoulade Sauce |
9.95 | 19.50 |
|
Baked Howth Crab Claws Baked Howth Crab Claws In Garlic Lemon Butter Served With Sourdough Bread |
13.00 | 26.00 |
|
Shellfish Combo Shellfish Combo Crab Claws, Mussels & Tiger Prawns In Pernod Cream Sauce Served With Sourdough |
14.00 | 28.00 |
|
Roaring Bay Mussels Roaring Bay Mussels With A Choice Of Sauce: Tomato Basil & Garlic, White Wine Garlic or Meuniere Served With Sourdough Bread |
9.50 | 19.00 |
|
Chinese Duck Pancakes Chinese Duck Pancakes With Julienne Vegetables & Hoi Sin Sauce |
9.95 | |
| Salads | |
|---|---|
|
Warm Goats Cheese Crostini Warm Goats Cheese Crostini Summer Leaves, Red Onion, Cherry Tomatoes Honey Roasted Pecans & Raspberry Vinaigrette |
9.00 |
| Main Courses | |
|---|---|
|
The Oar House Fish ‘N’ Chips The Oar House Fish ‘N’ Chips Deep Fried In A Light Crispy Beer Batter With Pea Puree & Tartar Sauce |
17.00 |
|
Cod & Salmon Burger Cod & Salmon Burger With Brioche Bun, Home Cut Chips & Remoulade Sauce |
17.00 |
|
Fish Pie Fish Pie Creamy Vegetable Sauce With Mixed Seafood & Creamy Mash |
19.00 |
|
Salmon Fillet Salmon Fillet With Citrus Salsa Verde (Side Order Included) |
22.00 |
|
Monkfish Medallion Monkfish Medallion With Bacon & Ginger Cream Sauce (Side Order Included) |
26.00 |
|
Baked Hake Baked Hake With Tomato, Black Olives, Artichoke Salsa (Side Order Included) |
22.00 |
|
Asian Curry with Tiger Prawns Asian Curry with Tiger Prawns Served With Basmati Rice And Papadom |
24.00 |
|
Asian Curry with Chicken Asian Curry with Chicken Served With Basmati Rice And Papadom |
20.00 |
|
Vegetarian Asian Curry Vegetarian Asian Curry Served With Basmati Rice And Papadom |
17.00 |
|
Linguini Alfredo Linguini Alfredo With Bacon And Tiger Prawns |
20.00 |
|
9oz Rib Eye Steak 9oz Rib Eye Steak With Sautéed Onions & Pepper Sauce (Side Order Included) |
24.00 |
|
Surf ‘N’ Turf Surf ‘N’ Turf 9oz Rib Eye Steak With Tiger Prawns In Garlic Butter (Side Order Included) |
29.00 |
|
Marinated Butterfly Chicken Marinated Butterfly Chicken Fillet With Creamy Mash & Red Wine Jus |
18.00 |
| Side Dishes | |
|---|---|
| Creamy Mash Potatoes | 4.00 |
| Home Cut Chips | 4.00 |
|
Buffalo Chips Buffalo Chips with Blue Cheese dip |
5.00 |
| Skinny Fries | 3.50 |
| Basmati Rice | 4.00 |
| Winter Greens (Ask Server) | 4.00 |
| Roast Root Vegetables | 4.00 |
|
Oar House Side Salad Side Salad Mixed Leaf, Cherry Tomatoes, Red Onion & Parmesan Shavings |
4.00 |
| Grilled Sourdough Bread | 1.50 |
All main courses include a side order.