Mon - Sat & Sun Night
| STARTERS | |
|---|---|
| Today's soup | 7.00 |
| Grilled sardines, crab mayo, dukka, toast | 12.00 |
| Toonsbridge 'fior de latte' mozzarella, chargrilled peaches, spek, orange blossom + aged balsamic | 13.00 |
| Tin of Ortiz anchovies, too much Cuinneog Farmhouse butter, potato sourdough toast, shallots, capers | 11.00 |
| Half dozen oysters with lemon + pickled spaghetti seaweed | 16.00 |
| Butternut squash bhaji, baby spinach, poached egg, mango marmalade & sheep's yoghurt, | 12.00 |
| Irish Feta, watermelon and heirloom tomato salad with mint,sumac + capers | 11.00 |
| VEGETABLES & SIDES | |
|---|---|
| Smoked tofu, Kimchi, oyster mushroom + peanut dressing | 11.00 |
| Roasted radishes,lemony tops + brown butter | 5.00 |
| Homemade chips: roasted garlic aioli | 4.00 |
| Kearney Blue Cheese fritters, pickled gooseberries, grilled baby gem, aioli + courgette flowers | 19.00 |
| Truffled polenta, portobello mushroom, monks beard, crispy egg, Cois na Tire, truffle dressing | 17.00 |
| Chargrilled baby gem + anchovy mayo | 6.00 |
| MEAT | |
|---|---|
| Irish Beef cheek & shin burger: London Bath bun, beef tomato, red onion, baby gem, Pigs on the Green | 18.00 |
| Roasted Wicklow lamb round,smoked violet garlic puree, samphire, butternut squash, minty potato + pe | 27.00 |
| 9oz 21 day dry-aged Lambay Island Irish striploin steak, pressed potato, Portobello mushroom, onion | 27.00 |
| Pork belly, kimchi, smoked tofu + peanuts | 26.00 |
| FISH | |
|---|---|
| Irish grey mullet, Skerries razor clams, Gubbeen chorizo, peas, anchovy lemon butter + monk's beard | 25.00 |
| Steamed cockles and mussels with creamy herb & white wine broth, seaweed mayo, grilled sourdough & c | 26.00 |
| Hake, peperonata with mussels, saffron spuds, saffron aioli + olive tapenade | 25.00 |
| Half dozen oysters with lemon + pickled spaghetti seaweed, (Sligo native OR Dungarvan Hartys) | 16.00 |
| GRUEL | |
|---|---|
| Bowl of Ha'penny Bridge Coddle: brown bread & butter | 16.00 |
| Woolley wings (starter) - Classic buffalo with blue cheese & buttermilk dip or Alabama white wings | 9.00 |
| Woolley wings (main) - Classic buffalo with blue cheese & buttermilk dip or Alabama white wings | 14.00 |
| Smoked beef tongue croquette, fried duck egg, golden beetroot + apple relish | 16.00 |