Three courses €34.95
Available in our restaurant every evening from 6pm until late
| Starters | |
|---|---|
| Sweet Potato & Green Lentil Soup pumpkin seed, sourdough | |
| Braised Crispy Pork Belly master stock, puffed skin, soy, shallots, radish, coriander & | |
| Char-Grilled Flatbreads & House Dips pimento cheese, smoked almond pesto, shallot Dijon, dukkah | |
| Chicken Caesar Croquettes baby gem, anchovy, parmesan, Caesar dressing | |
| Mains | |
|---|---|
| 10oz Black Angus Striploin Steak balsamic red onion jam, king oyster mushroom, pepper sauce, fries (supplement 4.95) | |
| Chicken Supreme crushed artichoke & smoked Gubbeen chorizo, tender stem, red pesto, artichoke puree | |
| Plaice new potato, vadouvan spiced mussels, grapefruit, fennel, spinach | |
| Gnocchi mushrooms, broth, sage, asparagus, sun ripe tomato, pecorino | |
| Desserts | |
|---|---|
| Blood Orange & Chocolate Tart salted hazelnut, vanilla ice-cream | |
| Sticky Toffee Pudding banana ice-cream, salted caramel | |
| Selection of Ice-Cream & Sorbet | |