Cleaver East

Cleaver East, 6 - 8 East Essex Street, Temple Bar, Dublin 2

A La Carte

Starters
Curried Crab Toastie
Curried Crab Toastie with Spicy Mayo, Crispy Shallots and Tomato Oil
10.50
Suckling Belly of Pig
Suckling Belly of Pig with Piquillo Peppers, Yuzu and Tangy Apple Dressing
10.95
Pig Cheek and Chorizo Nude Dog
Pig Cheek and Chorizo Nude Dog, Red Pepper Ketchup, Frenchie’s Mustard, Sourdough Croutes and Pickles
10.50
Beef Dripping Rosti
Beef Dripping Rosti, Soft Poached Egg, Crispy Bacon, Hazelnut and Parmesan Crumb, Caesar Vinaigrette
10.50
Duck Sliders
Duck Sliders, Asian Slaw, Soy and Miso Dressing
10.95
Crispy Lamb Breast
Crispy Lamb Breast with Crushed Minted Peas, Salted Almonds, Wild Garlic Sour Cream
11.50
Hendricks Cured Salmon G&T
Hendricks Cured Salmon G&T, Cucumber Jelly, Horseradish Mayo, Dill and Quinoa Salad
10.75
Red Pepper and Tomato Soup
Red Pepper and Tomato Soup with Goats Cheese and Pepper Cream, Olive Crumb
8.50
Herb Gnocchi
Herb Gnocchi and Charred Broccoli Salad, Butternut Squash, Cashew Nuts and Ranch Dressing
9.95
Main Courses
#PORNBURGER #THEVARADKAR
200g Dexter Beef Burger with Braised Pulled Beef, Smoked Tomato Jam, Spinach Slaw, Lemon Aioli and Brioche Bun
17.95
Pan Fried Hake with White Beans
Pan Fried Hake with White Beans, Mussel, Clam and Cajun Bisque Broth, Saffron Mayonnaise
24.00
Glazed Beef Short Rib
Glazed Beef Short Rib, Shitake Mushrooms, Red Pepper Ketchup and Balsamic Jus
24.00
Poached and Grilled Corn-fed Chicken Breast
Poached and Grilled Corn-fed Chicken Breast, Asian Gremolata, Miso Mayo and Charred Cauliflower
22.95
Roast Rump of Lamb
Roast Rump of Lamb, Garlic and Rosemary Polenta Cake, Broad Beans and Spiced Aubergine Puree
25.00
Duck Confit Papperdelle
Duck Confit Papperdelle, Sage Cream, Smoked Duck and Prosciutto with Crispy Kale
22.50
Wild Mushroom Tartlet
Wild Mushroom Tartlet, Truffle Ricotta, Wild Asparagus with Rocket Pesto
19.95
Roast Fillet of Pork and Pan Fried Scallops
Roast Fillet of Pork and Pan Fried Scallops, Slow Roast Lemon Carrots, Curried Cauliflower Puree
28.00
Crispy Pork Belly
Crispy Pork Belly, Wasabi Mayo, Black Pudding, Savoy Cabbage, Sweet and Sour Red Onions
22.50
#BEEFCUTS
Himalayan Salt-Cured Striploin
Himalayan Salt-Cured Striploin 300g/11oz
32.50
21-Day Fillet
21-Day Fillet, 225g/8oz. of Herefordshire Beef
29.95
Rib Eye Beef 250g/9oz
Rib Eye Beef 250g/9oz Hand Selected Pure Breed Black Angus
26.50
Sides
Sautéed Mushrooms
Sautéed Mushrooms and Lyonnaise Onions
4.50
Vine Ripe Cherry Tomato
Vine Ripe Cherry Tomato, Feta and Red Onion Salad
4.95
Mashed Potato
Mashed Potato with Sweet Onion Gravy and Crispy Beef
5.50
Green Beans
Green Beans with Lemon Oil and Crunchy Quinoa
4.50
Skinny Fries
Skinny Fries with Smoked Bacon and Onion Puree and Parmesan
4.95
Rocket and 21-Month Old Reggiano
Rocket and 21-Month Old Reggiano Parmesan Salad, Balsamic Dressing
4.95
Garlic Roast Baby Potatoes
Garlic Roast Baby Potatoes with Garlic Butter
4.95
Creamed Corn
Creamed Corn with Parmesan and Black Truffle
3.75
Home Cut Chips
Home Cut Chips (Add Truffle Mayo & Parmesan 2 Ssupplement)
3.95
Sweet Potato
Sweet Potato Fries
4.50
Desserts
Selection of Irish Artisan Cheese
Selection of Irish Artisan Cheese, Spiced Pear Chutney and Cheese Crackers
9.50
Lemon Curd and Almond Tart
Lemon Curd and Almond Tart with Marshmallow and Blackberries
7.50
Chocolate Brownie Sundae
Chocolate Brownie Sundae, Vanilla and Praline Cream, Marshmallows and Hot Chocolate Sauce
7.50
Yogurt and Vanilla Panna Cotta
Yogurt and Vanilla Panna Cotta, Passion Fruit Jelly and Honeycomb, Pineapple and Mint
7.50
Chocolate Fondant
Chocolate Fondant, Raspberry Ripple Ice Cream, Peanut Butter Mousse
7.50
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