Kajjal

Kajjal, Unit 7, The Green, Malahide, County Dublin
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Early Bird

Mon - Thu 4.00pm - 7.00pm
3 Course €23.50

Starters
Spicy Prawn Tempura
Prawns deep-fried in a lightly spiced batter. Served with tamarind dip.
Chapli Kabab
Pan-fried lamb mince patty mixed with tomatoes, onions and garlic. Served with home made chutney.
Tandoori Chicken
Chicken on the bone with barbecue spices cooked in tandoori oven.
Aloo Pakora
Thin slices of fried potatoes coated in gram flour and spices. Served with mango and tamarind chutney.
Mains
Prawn Khara Masala
Prawns marinated in garlic, cloves and yoghurt cooked in tomato and yoghurt sauce. Garnished with fresh coriander.
Karaghi Murghi
Breast of chicken with fresh tomato, onions, garlic, and mixed spices. Garnished with spring onions and ginger.
Afghani Kofta Curry
Lamb meatballs in a curry sauce. Garnished with fresh coriander and fried onions.
Aloo Palak
Spinach and potato cooked in a tomato onion sauce. Garnished with fresh tomato and chilli.
Side Dishes
€3.50
Tarka Dal
Our Unique Interpretation of the Famous Lentil & Garlic Dish. Garnished with Coriander, Butter Ghee & Crispy Onions.
Aloo Gobi
Florets of Cauliflower & Potatoes with Tomatoes, Ginger & Garlic Finished with Toasted Onion Seeds.
Bombay Aloo
Bhindi Fries (Okra)
Dessert
Rice Pudding
Ice-Cream
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