Our Vegetarian Dishes for your dining pleasure
Starters | |
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Brie aux Filo with Pruneaux d'Agen, Watercress, Pickled Beets, Squash Puree | 9.50 |
Grilled Tofu with Broccoli Millet Croquette, Radish Salad, White Bean Aioli and Curry Oil | 9.50 |
Spaghettini with Roast Tomato Jus, Smoked Mozzarella and Sprouting Broccoli | 10.50 |
Wild Mushroom and Miso Soup with Orecciette | 6.50 |
Main Courses Most of our dishes can be adapted to cater for a Coeliac Diet, Vegan dishes are available on request.. |
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Lentil Loaf with Potato Puree, Gochujang, Courgette Fritters & New Potatoes | 15.50 |
Black Bean Burger with Brioche Bun, Tomato Relish, Onion Rings, Hummus & Sweet Potato Fries | 17.50 |
Spinach and Ricotta Ravioli with Baked Vegetables, Baked Vegetables & Pecorino | 14.50 |
Desserts | |
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Barre de Cacao (vegan & egg free) with Chocolate Ganache & Coconut Sorbet | 9.50 |