2 Courses Lunch 14.50€ / 3 Course Lunch 19.50€
| To Start | |
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Bruschetta w/ Chorizo & Melted Brie |
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Autumn Caprese Buffalo Mozzarella, Cavolo Nero, Anchovies, Cavolo Nero Pesto |
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Grilled Octopus White Beans & Confit Tomatoes Salad, Basil Dressing |
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| To Follow | |
|---|---|
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Scialatelli « Cacio e Pepe » Pecorino Romano and Black Pepper |
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Steamed Mussels Shallots, White Wine, Parsley & Garlic Toast |
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Orecchiette w/ Gubbeen's Organic Farm Pork Ragu Smoked Paprika, Parmesan |
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Confit Pork Belly Lentils, Smoked Bacon, Pearl Onions |
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| To Finish | |
|---|---|
| Classic Tiramisú | |
| Homemade Vanilla Creme Brulee | |
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Rich Flourless Chocolate Cake w/ Raisin |
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