The Exchequer Dublin 2

The Exchequer Dublin 2, 3-5 Exchequer Street, Dublin 2, Ireland

Early Bird

Mon- Wed, 12-10pm, Thurs, 12-7pm, Fri 12-7pm, Sun 5-9pm. 2 course €22.95 or 3 course €26.95. **Denotes €5 supp

Appetisers
Selection of fresh breads with dips, hummus & baba ganoush
Soup of the day with homemade breads
Irish seafood chowder with guinness & walnut bread
Chicken wings with exchequer hot sauce or soya and honey glaze, cashel blue cheese dip
Five-mile town goats cheese brulée with sweet beetroot & walnuts
Ham hock terrine with pickled carrots, apple chutney
Starter platter for 2 people, (chef's daily selection)
Selection of cheese & meats for 2 with fresh grapes, fig chutney, sourdough
Mains
35oz char-grilled steak bavette for two with a choice of 3 sides & 3 sauces
10oz rib eye steak with beer battered onion rings, bone marrow & pepper sauce (add gambas €5) **
Sea-bream & seasonal shell fish with bouillabaisse, braised fennel & saffron potatoes
Wicklow succulent Lamb rump with potato dauphinoise, pea & truffle puree & mint jus
Exchequer beef burger, cucumber pickle, smoked crispy bacon, beef tomato, Ice berg lettuce, smoked I
Lightly crumbed fish n' chips, pea, broccoli & mint purée, sweet chili & caper tartar sauce, citrus
Beef & guinness pie with Irish colcannon mash & slow honey roasted carrots
Home-made samosa's with saag aloo, pea & garlic
Mussel coconut curry with garlic and coriander served with flat bread
Desserts
Electric avenue (inspired by Conor Myers) pineapple & Bacardi tart, lime, ruby port sorbet
Chocolate fondant with salted caramel, vanilla ice cream
Classic brulée with a shortbread biscuit
Selection of handmade ice cream
Selection of Irish cheeses, fresh grapes, fig chutney, crackers
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