Il Corvo

Il Corvo, 98 - 100 Upper Drumcondra Rd, Drumcondra, Dublin 9

A La Carte

Antipasti - Starters
HOUSE GARLIC BREAD (6")
Homemade pizza base smothered with garlic oil (add cheese €1.00 extra)
6.80
FUNGHI E AGLIO / GARLIC MUSHROOMS
Sautéed button mushrooms in garlic oil, sprinkled with mixed nuts
7.30
FORMAGGIO FRITTI / BRIE
Panko crumbed Irish Brie with a rich recurrent sauce
9.40
POLPETTE DI MANZO & MAIALE / BEEF & PORK MEATBALLS
Beef and pork meatballs slow cooked in a Napolitana sauce, capped with shoestring fries served with peanut sauce
9.95
SCAMPI / PRAWNS (DUBLIN BAY)
Dublin Bay prawns in a light tempura batter, with cos leaves and a light dill lime mayo
14.10
CALAMARI
Crispy squid in a lightly battered herb flour, served with lemon wedge
9.35
BAKED GNOCCHI WITH SMOKED BACON
Gnocchi, smoked bacon, tomato, garlic, smoked paprika, mozzarella cheese & cream
9.40
GAMBERI / BAKED TIGER PRAWNS
Butterflied tiger prawns, oven baked in garlic butter and fresh herbs
12.50
BRUSCHETTA AL POMODORO
Garlic bread with freshly chopped vine tomatoes, red onion and fresh herbs
9.95
CROSTINI CON FORMAGGIO DI CAPRA / GOATS CHEESE CROSTINI
Garlic bread with warm crumbled goat’s cheese, sun blushed tomatoes, rocket salad & balsamic vinegar
9.70
PATE DELLA CASA / HOUSE PATE
Slow cooked root vegetables with wine vegetable broth and rustic clams
9.95
MINESTRONE
Classic Italian broth with mixed vegetables served with rustic bread
6.80
Insalata - Salads
INSALATA DI FORMAGGIO DI CAPRA / GOAT’S CHEESE & SWEET BEETROOT SALAD
Mixed baby leaves, sweet beetroot, crumbled Goat’s cheese, fig compote, olive oil and a red wine vinaigrette
9.40
INSALATA DI CESARE/ CAESAR SALAD
Baby gem leaves, crispy bacon, croutons, house dressing with parmesan shavings (Add sliced Chicken €5.00ex)
9.40
Riostto / Rice
RISOTTO CON FORMAGGIO DI CAPRA / GOAT’S CHEESE & SPINACH, WALNUT RISOTTO
Goat’s cheese, sundried tomato, spinach, walnuts infused with Arborio rice
18.75
RISOTTO CON POLLO AL FUNGHI / CHICKEN & MUSHROOM RISOTTO
Arborio rice with sliced chicken, mushrooms & parmesan shavings
17.70
Pasta
SPAGHETTI ALLA BOLOGNESE
Homemade ragu of minced beef, tomato sauce & fresh herbs with Spaghetti
17.25
PENNE POLLO ALL’ ARRABBIATA / CHICKEN ARRABBIATA (HOUSE SPECIAL)
Sliced chicken, peppers, onions, fresh herbs, chilli, white wine, tomato sauce and a hint of fresh cream served with Penne pasta (Vegetarian option available)
18.20
SPAGHETTI CON POLPETTE / SPAGHETTI MEAT BALLS
Homemade Beef and Pork Meat balls, tomato sauce & fresh herbs with Spaghetti
17.25
TAGLIATELLE CON POLLO E FUNGHI / CHICKEN & WILD MUSHROOM
Sliced chicken, wild mushroom & fresh herbs in a creamy white wine sauce, Tagliatelle Pasta
18.20
LASAGNE / BAKED MEAT LASAGNE
Oven baked layers of pasta with beef ragú, béchamel sauce, and fresh Mozzarella. Served with baby leaf salad or stealth fries
17.25
PENNE ALLE VERDURE / PENNE VEGETARIAN
Spinach, brocolli, Roast garlic, sundried tomato tossed with penne pasta
17.25
Spaghetti alla Carbonara
Pancetta, parmesan Cheese, black pepper, hint of cream and Spaghetti.
17.70
POLLO CON CHORIZO E PEPERONCINO / CHICKEN & CHORIZO
Sliced chicken & chorizo, sundried tomato, onion, chilli, white wine creamy pesto sauce served with Penne pasta
17.25
GAMBERI CON POLPA DI GRANCHIO / PRAWNS WITH CRAB
Sautéed prawns & crab meat roast garlic, olive oil, Rocket & Spaghetti pasta
20.85
TAGLIATELLE DI MARE E TERRA / SURF & TURF
Sliced beef fillet with tiger prawns, fresh garlic, chilli, olive oil, a touch of tomato sauce served with tagliatelle
20.40
FRUTTI DI MARE / SEA FOOD TAGLIATELLE
Calamari, mussels, crab meat, prawns & fresh herbs in a rich creamy white wine sauce
19.80
Bistecche / Steaks
All our Steaks are served with Stealth fries and onion rings (G) and choice of Pepper sauce – Diane sauce – Garlic butter
8OZ FILLET STEAK (8 OZ) 34.50
5OZ FILLET STEAK (5 OZ) 26.65
VEAL STEAK (10 OZ) 30.30
Pollo / Chicken
POLLO ALLA DIABLO/ DEVILED CHICKEN
Pan fried Supreme of Chicken Breast marinated in garlic, chilli, lemon and olive oil with spinach and potato gratin
22.45
POLLO VALDOSTANA / STUFFED CHICKEN
Bread crumbed breast of chicken filled with goats cheese, sundried tomato, ham and tarragon. Served with veg of the day
23.50
POLLO SICILIANA / CHICKEN ESCALOPE
Breast of Chicken, topped with bolognaise sauce and mozzarella cheese, served with spaghetti
22.45
Agnello / Lamb
AGNELLO / LAMB SHANK
Oven braised shank of Wicklow lamb, red wine jus, Honey roast root vegetables and potatoes
23.45
Vitello / Veal
SCALOPPINE AI FUNGHI / VEAL MUSHROOM
Escalope of veal with mushrooms and herbs in a white wine reduction, with vegetables of day
25.00
VITELLO ALLA SALTIMBOCCA/VEAL SALTIMBOCCA
Pan fried escalope of veal with butter, sage and parmer ham in a creamywhite wine reduction. Served with spinach and potato gratin
25.00
Anatra / Duck
Anatra / Barbrie Duck
Over baked barbrie duck, goat's cheese and herb crust, port red wine reduction, served with potato gratin.
26.95
Pesce / Fish
FILETTO DI MERLUZZO / COD FILLET
Fillet of cod baked in a parcel with vine cherry tomatoes, garlic, white wine, lemon and fresh herbs served with rosemary potatoes
23.50
SCAMPI / PRAWNS (DUBLIN BAY)
Dublin Bay prawns in a light tempura batter on a bed of cos leaves & cherry tomato served with Marie rose sauce and stealth fries
27.00
SALMONE / SALMON LEMON BUTTER SAUCE
Fillet of salmon Oven baked, stir –fry Juliane of vegetables with a lemon butter sauce and Sautéed potatoes
22.45
PESCE ALLA GRIGLIA / GRILLED MONKFISH, PRAWN AND SCALLOPS
Grilled medallions of monkfish, Prawns and scallops in a fennel brandy cream sauce with today’s Vegetables and potato
28.20
Pizza
12" – All of our pizza bases are hand made
SALSICCIA PICCANTE
'Nduia' (Fiery Italian sausage paste), pepperoni, tomato sauce and mozzarella
18.30
PIZZA DELLO CHEF / CHEFS PIZZA
Mushrooms, ham, peppers, pepperoni, salami, tomato sauce and mozzarella
18.30
MARGHERITA
Fresh mozzarella, tomato sauce & fresh basil
13.60
FORMAGGIO DI CAPRA E NOCI / GOAT’S CHEESE & WALNUTS
Goat’s cheese, walnuts, caramelised fig, rocket, tomato sauce and mozzarella
18.30
SALSICCIA ITALIANA
Italian sausage, ham, salami, tomato sauce and mozzarella
18.30
PIZZA ALLE VERDURE / VEGETARIAN
Roast red peppers, grilled courgettes, black olives, aubergines and red onion
16.75
NAPOLETANA PIZZA
PizzaSauce, Cheese, Black olives and anchovies
16.70
POLLO CON CHORIZO / CHICKEN & CHORIZO
Sliced chicken, chorizo, red onion, fresh garlic, jalapenos, tomato sauce and mozzarella
18.80
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