2 Courses €25.00; This Menu is served all Day with exception of certain event Sundays where it will cease at 4.00pm
| Antipasti - Starters | |
|---|---|
|
CROSTINI CON FORMAGGIO DI CAPRA / GOATS CHEESE CROSTINI Garlic bread with warm goat’s cheese, sun blushed tomatoes, Rocket salad & balsamic vinegar |
|
|
CALAMARI Crispy squid in a lightly battered herb flour, served with lemon wedge |
|
|
HOUSE HOMEMADE PATE Chicken & Duck liver pate with crispy bread and peppered berry compote |
|
|
POLPETTE DI MANZO & MAIALE / BEEF & PORK MEATBALLS Beef and pork meatballs slow cooked in a Napolitana sauce, capped with shoestring fries |
|
|
FORMAGGI FRITTI Golden crumbed pillows of Irish Brie with a rich red current sauce |
|
|
ZUPPA DEL GIORNO / SOUP OF THE DAY (please ask your server) Served with rustic bread |
|
| Main Courses | |
|---|---|
|
TAGLIATELLE CON POLLO E FUNGHI / CHICKEN & WILD MUSHROOM PASTA Sliced chicken, wild mushroom & fresh herbs in a creamy white wine sauce served with Tagliatelle pasta |
|
|
GUANCIA DI MANZO / BEEF CHEEKS Slow braised beef cheeks in a rich red wine sauce. With creamy mashed potato |
|
|
IRISH LAMB SHANK (€3.50 SUPPLEMENT) Oven braised shank of Wicklow lamb, red wine jus, Honey roast root vegetables and potatoes |
|
|
RISOTTO CON POLLO FUNGI / CHICKEN & MUSHROOM RISOTTO Arborio rice with sliced chicken, mushrooms, a hint of fresh cream & parmesan shavings |
|
|
SPAGHETTI ALLA CARBONARA Pancetta, parmesan cheese, black pepper, hint of cream with spaghetti |
|
|
MAIALE FUNGHI / PORK CUTLET MUSHROOM SAUCE Pan fried Pork Cutlet with a creamy mushroom sauce, served with fries |
|
|
SALMONE / SALMON FILLET WITH LEMON HERB BUTTER SAUCE Oven baked fillet of Salmon, stir-fry of Juliane Vegetable with lemon herb butter sauce and sautéed potatoes |
|
|
PENNE FLORENTINA / PENNE VEGETARIAN Spinach, broccoli, Roast garlic, sun-dried tomato tossed with penne pasta |
|
|
LASAGNE / MEAT LASAGNE Oven baked layers of pasta with beef ragú, béchamel sauce, fresh Mozzarella with baby leaf salad or Chips |
|
|
POLLO CON CHORIZO / CHICKEN & CHORIZO - PIZZA Sliced chicken, chorizo, red onion, fresh garlic, jalapenos, tomato sauce and mozzarella |
|
|
POLLO SICILIANA / CHICKEN ESCALOPE Escalloped breast of Chicken, topped with bolognaise sauce and mozzarella cheese, served with spaghetti |
|