| STARTERS | |
|---|---|
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SOUP OF THE DAY SERVED WITH HOUSE BREADS |
5.00 |
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CHICORY & HALLOUMI TART TATIN SHAVED PEAR, CARAMELISED WALNUTS, YOUNG LEAVES |
9.00 |
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ASADOR WINGS BLUE CHEESE SAUCE, CELERY STICKS |
9.00 |
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POTTED IRISH CRAB VADOUVAN BUTTER, TOASTED BRIOCHE, MARINATED CUCUMBER, SEAWEED SALSA |
10.00 |
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PRAWN PIL PIL SAUTÉED PRAWNS, GARLIC & CHILI, FREASH CIABATTA |
12.00 |
| MAIN COURSE | ||
|---|---|---|
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THE ASADOR BURGER CARAMELISED ONIONS, SPICY JERK MAYO, TOMATO CHUTNEY, AGED CHEDDAR, ASADOR FRIES |
17.00 | |
| ADD BLUE CHEESE / SMOKED BACON | 1.00 | 2.00 |
|
FREE RANGE CHICKEN SUPREME SPRING NETTLE GNOCCHI, ROASTED WHITE TURNIP, BURNED SHALLOT VELOUTÉ, FRESH TRUFFLE |
18.00 | |
|
FISH OF THE DAY MARKET PRICE; PLEASE SEE OUR BOARDS FOR TODAY'S FRESH FISH |
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VEGETARIAN BBQ BURGER CARROT & SESAME BURGER, AVOCADO, YOGHURT SAUCE |
16.00 | |
| 8 OZ DRY AGED PICANHA STEAK | 23.00 | |
| 10 OZ DRY-AGED STRIPLOIN STEAK | 27.00 | |
| 8 OZ FILLET STEAK | 34.00 | |
| THE SIDES | |
|---|---|
| ASADOR FRIES | 3.95 |
| TRIPLE COOKED CHIPS | 3.95 |
| PAPRIKA SWEET POTATOES | 3.95 |
| ROCKET & PARMESAN | 3.95 |
| CORN ON THE COB | 2.95 |
| CREAMED SPINACH | 3.95 |
| PORTOBELLO MUSHROOM | 3.95 |
| SANDWICHES ALL SANDWICHES ARE SERVED WITH HOUSEMAD | |
|---|---|
|
FIRE ROASTED PORK BELLY BACON MAYO, PICKLED CUCUMBER, HOISIN, SPRING ONIONS |
9.95 |
|
BBQ STEAK SANDWICH TOASTED SOURDOUGH, ROSEMARY & SUN-DRIED TOMATO SALSA, GARLIC MAYO |
12.95 |
|
CHARGRILLED MACKEREL SANDWICH BROWN BREAD, RED ONION JAM, CRÈME FRAÎCHE, WHOLEGRAIN MUSTARD DRESSING |
9.95 |
|
SALADS 12.5 |
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|---|---|
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MARINATED CHICKEN SALAD BABY GEM LETTUCE, BLACK ANCHOVIES, GARLIC & ROSEMARY CROUTONS, SUN-DRIED TOMATOES, PARMESAN SHAVINGS, SHALLOT & CAPER DRESSING |
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CHARRED PRIME STEAK & VEGETABLE SALAD ROCKET LEAVES, GRILLED COURGETTES, AUBERGINES, PEPPERS, CHIMICHUR |
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STICKS 9; ALL STICKS ARE SERVED WITH MOROCCAN STYLE TABOULEH & MIXED LEAVES ADD A SMALL SOUP - 2.50 |
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|---|---|
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MOROCCAN SPICED LAMB MINCED LAMB, PEPPERS, RED ONION, MINTED YOGURT |
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SMOKED PAPRIKA MARINATED CHICKEN SUN-DRIED TOMATO, CHORIZO fs |
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HALLOUMI & BBQ VEGETABLES COURGETTE, AUBERGINE, BASIL PESTO |
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