Bull & Castle

Bull & Castle, 5-7 Lord Edward Street, Christchurch, Dublin 2

Group Menu B

€39.50

STARTERS
JOSPER ROASTED BONE MARROW
caramelised onion, gremolata, house sourdough
GUNPOWDER GIN CURED SALMON
Irish caviar, pickled kohl rabi, horseradish, citrus salad
FOIE GRAS PATE
mead jelly, hazelnuts, quince chutney, brioche toast
HEIRLOOM TOMATO SALAD
Toonsbridge mozerella, compressed watermelon, parmesan crisp, basil
SOUP OF THE DAY
with brown soda bread
MAINS
VEGETABLES AND BEEF DRIPPING CHIPS SERVED TO TABLE
CHARCOAL ROASTED CORN FED CHICKEN
crunchy salad, buttermilk dressing, polenta fries
JOSPER ROASTED VEGETABLES
Smoked tomato sauce, Bluebell Falls goats cheese croquettes, gremolata
10oz DRY-AGED SIRLOIN
10oz DRY-AGED RIB EYE
Served with mash potato and Peppercorn sauce
DESSERTS
WHITE CHOCOLATE & LIME CHEESECAKE
Gluten free biscuit, Irish strawberries
WARM CHOCOLATE & O’HARA’S STOUT BROWNIE
butter scotch, vanilla ice cream
SELECTION OF ICE CREAM
Loading...