Only available for tables of 5 people or less, the whole table must dine on the menu. (sample menu)
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Menu €90.00- 7 Course Surprise Menu, €130.00- 7 Course Surprise Menu with matched wines by the glass |
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| Garden Pea & Broad Bean Risotto, Knockalara Sheep Cheese (Co Waterford) | |
| Seared Castletownbere Scallops, Cauliflower, Lardo di Colonatta Celery Leaf, Lemon Oil | |
| Irish Beef Carpaccio, Beetroot, Pickled Onions and Parmesan | |
| Seared Plaice Fillets, Irish Langoustines, Roasted Fennel, Artichoke Shellfish Sauce | |
| Irish Loin of Lamb, Irish Organic Carrots, Pea, Broad Beans, Sauce Vierge (Castledermot, Co Kildare) | |
| Vanilla Panna Cotta, Irish Strawberries, Honeycomb, Strawberry Sorbet | |
| Chocolate Fondant, Burlat Cherries, Almond Milk Ice Cream | |