The Farm is about... Affordable, tasty, homemade, locally sourced food, as much organic and/or free range as we can, healthy vegetable and fresh herbs. Please note: due to the seasonal nature of our produce, menus are subject to change.
GF – Gluten Free
Starters | |
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Fresh Healthy Homemade Soup served with today's bread OR gluten free bread. (May contain nuts) (GF) (V) |
5.50 |
Spicy Free Range Irish Chicken Wings served with Cashel Blue Cheese Dip (HP) (gluten free option available) (HP) (RV) |
8.25 |
Almond, Artichoke & Pepperonata Dip served with hand cut fresh vegetable crudités and organic pitta bread (GF option available) (RV) (LF) (V) (HP) |
7.55 |
Farm Dublin Bay Prawn Cocktail Dublin Bay Prawns on crispy Baby Gem Leaves with homemade Marie-Rose Sauce & Creamy Avocado (GF option, HP O) |
12.00 |
Asian Green Salad Mixed Leaves, Bean Sprouts, Spring Onions, Bamboo Shoots, Pickled Ginger, Peppers, Cucumber, Roasted Chilli, Red Onion drizzled with a Fresh Ginger, Soy & Sesame Oil Dressing (contains seeds) (V) (RV) (Gluten Free Option Available) |
6.95 |
Farm Irish Charcuterie a wonderful selection of Artisan Smoked & Cured Meat, Air Dried in Connemara, together with Irish Artisan Cheeses served with Chef's Relish, Chutney & Homemade Walnut and Sourdough Bread. (HP) (Gluten Free Option Available) |
11.95 |
Main Courses | |
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Spanish Omelette made with locally sourced Organic Eggs, Coolea Cheese, Cherry Tomatoes & Baby Potatoes served with a choice of Salad or Farm Homemade Fries (GF) (HP) (V) |
13.45 |
Farm Irish Fish Pie Homemade Fish Pie, with Smoked Irish Haddock, Cod and Organic Salmon, topped with Apple & Shallot Mashed Potato and Coolea Irish Cheese & herb crust, served with a Fresh Crisp Side Salad. (O, HP, Gluten free option available) |
14.95 |
Organic Irish Beef Burger with O'Neill's Dry Cured Smoked Bacon on an Organic Wholemeal Bread Bun served with Croagh Patrick Organic Irish Cheddar, sliced Cornichons & Homemade Relish & a side portion of either Farm Hand Cut Chips or Side Salad. (HP) (Gluten Free Option Available) |
13.95 |
Chicks in Town Marinated Free Range Chicken Breast on Rustic Organic Bread served with Beef Tomatoes, Crisp Leaves & Homemade Garlic Mayonnaise with Farm Hand Cut Chips or Salad. (HP) (gluten free option available) |
13.50 |
5oz Fillet Steak Sandwich served on a Rustic Roll with Sautéed Mushrooms & Onions and a choice of Farm Hand Cut Chips or Salad (HP) (Gluten Free Option Available) |
13.95 |
Organic Quinoa, Chickpea & Cous Cous Cakes with Feta Cheese & Basil served with a Spicy Tomato & Red Pepper Sauce, Julienne of Fresh Vegetables, Crisp & Fresh Side Salad (RV, LF, V) |
13.50 |
Halloumi & Roasted Vegetable Skewers served with our own cauliflower 'cous cous', red pepper and fennel dressing (V) |
13.50 |
Lighter Options | |
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Grilled Organic Herb Crusted Irish Salmon served with a Stew of Fingal Ferguson's Irish Chorizo, Herb Potatoes, Broad Beans & Asparagus. (HP) (RV) (O) (GF option available) |
15.95 |
Asian Green Salad Mixed Leaves, Bean Sprouts, Spring Onions, Bamboo Shoots, Pickled Ginger, Peppers, Cucumber, Roasted Chilli, Red Onion drizzled with a Fresh Ginger, Soy & Sesame Oil Dressing (contains seeds) (RV) (V) (GF) (Gluten Free Option Available) |
12.55 |
Asian Green Salad With Irish Free Range Chicken See above |
15.75 |
Asian Green Salad With Organic Salmon See above |
18.95 |
Organic Egg White Omelette Asparagus, Vine Cherry Tomato & Organic Irish Feta Cheese, Served with Quinoa & three Tomato Salad. (LF) (V) (GF) (HP) |
13.45 |
Sides | |
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Hand Cut Chips | 4.25 |
Side Salad | 4.25 |
Seasonal Vegetables of the day | 4.25 |
Raw Broccoli, Feta Cheese and Sundried Tomato Salad | 4.25 |
Organic Quinoa, one of the world's oldest and healthiest superfoods | 4.25 |
10% Service Charge will apply to parties of 8 or more